CNA Dietary Aide: Compassionate Resident Care & Meals

Center Management Group; New York (NY); On-site; USD 25,000 - 33,000; Full time

Job summary

Fairview Skilled Rehab & Nursing Home is seeking a compassionate CNA/Dietary Aide to join our team in New York. This role blends resident care with meal-service support, ensuring comfort and dignity during dining moments.

Responsibilities include helping residents with daily living activities, assisting during meals, delivering trays, and maintaining sanitation. NY State CNA certification is required; prior nursing home experience is preferred and dietary/food-service experience is a plus.

Qualifications

• CNA certification from New York State is required.
• Prior nursing home or healthcare experience preferred.
• Dietary or food-service experience is a plus.
• Reliable, compassionate, and able to work well as part of a team.

Responsibilities

• Assist residents with activities of daily living including bathing, dressing, grooming, toileting, and mobility.
• Assist residents with meals and feeding as appropriate.
• Deliver and collect meal trays.
• Help set up residents for meals and ensure comfort and safety.
• Follow resident diet orders and dietary restrictions.
• Maintain cleanliness, sanitation, and infection-control standards.
• Report changes or concerns regarding residents to nursing staff.
• Work closely with the nursing and dietary departments.
• Maintain resident dignity, privacy, and compassionate care.

Skills

Compassionate

Reliable

Team player

Education

New York State CNA certification

Job description

Fairview Skilled Rehab & Nursing Home is seeking a compassionate CNA/Dietary Aide to join our team in New York. This role blends resident care with meal-service support, ensuring comfort and dignity during dining moments.

Responsibilities include helping residents with daily living activities, assisting during meals, delivering trays, and maintaining sanitation. NY State CNA certification is required; prior nursing home experience is preferred and dietary/food-service experience is a plus.