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Levy, part of Compass Group USA, seeks a supervisor of food, beverage and meal services to oversee production and daily operations at venues.
You will ensure quality, safety and sanitation, supervise staff, review menus, and monitor service areas to drive guest satisfaction in a fast-paced hospitality environment.
Pay Range: $23.06to$23.06
From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
Provides the first level of supervision of food, beverage, and meal services while also overseeing production.
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
For positions in Washington State, Maryland, or to be performed Remotely,