Club Dining Server Assistant

The Clubs of Kingwood; Newnan (GA); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Health benefits

Life insurance

Disability insurance

401(k)

Paid time off

Job summary

Invited is seeking a Server Assistant to support the front-of-house team in delivering food and beverage service and maintaining a welcoming dining environment for members and guests.

You will assist with setting up, cleaning, and stocking, while obtaining basic menu knowledge to answer routine questions and ensure smooth service. A focus on friendliness, teamwork, and adherence to safety standards is essential.

Qualifications

• High school diploma or equivalent.
• Previous experience in Food and Beverage service.
• Current Food Handler and Alcohol Server Certifications as required by state and city regulations.
• Completion of Invited’s F&B Service Training program.
• Excellent communication skills with the ability to speak clearly and effectively.
• Ability to follow instructions and communicate well with team members.

Responsibilities

• Deliver food and beverages to members/guests, ensuring prompt service.
• Maintain cleanliness and organization in the dining area, including setting up tables and restocking supplies.
• Learn the menu and daily specials to assist with service and answer simple questions.
• Greet members/guests with a friendly attitude and provide welcoming service.
• Collaborate with team members to ensure a smooth dining experience.
• Handle Member/Guest requests and complaints and escalate when needed.
• Complete side work and ensure club standards are met.
• Follow safety and cleanliness guidelines per club policies.
• Assist with special events and large parties as assigned.

Skills

Excellent communication

Team collaboration

Following instructions

Education

High school diploma or equivalent

Tools

POS System

Bottle Opener

Wine Tool

Job description

Invited is seeking a Server Assistant to support the front-of-house team in delivering food and beverage service and maintaining a welcoming dining environment for members and guests.

You will assist with setting up, cleaning, and stocking, while obtaining basic menu knowledge to answer routine questions and ensure smooth service. A focus on friendliness, teamwork, and adherence to safety standards is essential.