Closing Cashiers / Order Takers NEEDED

P. Terry's Burger Stand; Kyle (TX); On-site; USD 17,047 - 24,280; Full time

Benefits offered by this job

Dental insurance

Flexible schedule

Health insurance

Paid time off

Training & development

Vision insurance

Job summary

A popular local burger chain in Texas is looking for Full-Time Crew Members for Cashier and Cook roles. Employees enjoy an average of 30 hours per week at a starting salary of $15.00. Ideal candidates will have a positive attitude, ability to multitask, and a food handler’s permit. The company prioritizes community involvement and offers various benefits including health insurance and paid time off.

Qualifications

• Must have a food handler’s permit.
• Be able to lift 40 pounds.
• Can work till 4am.

Responsibilities

• Serve guests needs with a high sense of urgency.
• Enjoy working as part of a team.
• Stand for several hours and walk for long periods.

Skills

Multitasking

Positive engaging personality

Stamina to maintain energy

Education

Food handler’s permit

Job description

Benefits

• Dental insurance
• Flexible schedule
• Health insurance
• Paid time off
• Training & development
• Vision insurance

We pay Full-Time Crew Members $15.00+ based on experience. Full time employment is an average of 30 hours a week.

We are looking for people with positive engaging personalities that smile through a head set, speak clearly and show genuine care for the guest experience.

Responsibilities — Cashier / Order Taker

• A friendly smile
• Ability to serve our guests needs with a high sense of urgency
• Enjoy working as part of a team
• Must have a food handler’s permit
• Previous experience working with a Point of Sale (POS) system is a plus, but not required
• Open to varied work schedules and hours depending on restaurant’s needs
• Must be able to lift, push, pull, or carry heavy objects up to 40 pounds
• Must be able to stand for several hours and walk for long periods of time
• Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels

Responsibilities — Cook

• Ability to serve our guests needs with a high sense of urgency
• Enjoy working as part of a team
• Must have a food handler’s permit
• Open to varied work schedules and hours depending on restaurant’s needs
• Must be able to lift, push, pull, or carry heavy objects up to 40 pounds
• Must be able to stand for several hours and walk for long periods of time
• Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels

Qualifications

• Must be able to multitask
• Must have a food handler’s permit
• Be able to lift 40 pounds
• Have a "yes" to the guest and each other mentality
• Need to have stamina to maintain good energy over the shift
• Can work till 4am

Everything we do is rooted in respect for our employees.

P. Terry's believes that the crewmembers are the backbone and foundation of our success. With that in mind we made the industry leading decision to pay our full-time crew members a $15.00 minimum wage after their first 90 days of full-time employment.

Community Involvement

Our reputation for giving does not stop with our employees; P. Terry's has given more than $1 million dollars back to local charities since its inception in 2005.