Clinical Nutrition Leadership: Supervisory Dietitian

US-Department-of-Veterans-Affair; Indianapolis (IN); On-site; USD 100,000 - 130,000; Full time

Job summary

The U.S. Department of Veterans Affairs seeks a Supervisory Dietitian (Clinical Nutrition) to lead a complex nutrition service, supervise Dietitians at GS-12 and GS-11 levels, and provide professional and managerial support to improve Veteran satisfaction and experiences.

Applicants pending credential completion may be referred but not hired until requirements are met. The role emphasizes leadership, policy development, strategic planning, data analysis, and staff supervision, with preferred

Qualifications

• Must be a United States citizen.
• Must hold RDN credential from the Commission on Dietetic Registration.

Responsibilities

• Oversee a complex Clinical Nutrition Service and supervise GS-12 Dietitians and GS-11 dietitians and below.
• Provide professional and management support to the department and work to increase patient satisfaction and Veteran experiences.

Skills

Written communication

Policy development

Strategic planning

Data analysis

Negotiation

Staff supervision

Job description

The U.S. Department of Veterans Affairs seeks a Supervisory Dietitian (Clinical Nutrition) to lead a complex nutrition service, supervise Dietitians at GS-12 and GS-11 levels, and provide professional and managerial support to improve Veteran satisfaction and experiences.

Applicants pending credential completion may be referred but not hired until requirements are met. The role emphasizes leadership, policy development, strategic planning, data analysis, and staff supervision, with preferred