Clinical Dietitian - Weight Management, Springdale

StartupNWA; Springdale (AR); On-site; USD 55,000 - 75,000; Full time

Job summary

StartupNWA seeks a Clinical Dietitian for Mercy Clinic Weight Management in Springdale, responsible for delivering nutritional care and collaborating with healthcare teams. Ideal candidates will have a degree in Nutrition and Dietetics and strong advocacy skills, as they will play a crucial role in patient care and support their community's health.

Benefits

Tuition Reimbursement up to $2,000

Health/Dental/Vision available after day one

401k with employer match

Paid parental leave

Paid PTO for volunteering

Qualifications

• 0-3 years of healthcare experience in clinical dietetics.
• Both RD and LD status required.
• Credentialing and NPI must be completed within 6 months.

Responsibilities

• Provide evidence-based clinical nutrition care.
• Collaborate with multidisciplinary teams and conduct training.
• Engage in Performance Improvement projects.

Skills

Clinical Nutrition Care

Regulatory Compliance

Patient Advocacy

Education

Bachelor's Degree in Nutrition and Dietetics

Master's degree in Dietetics or related field

Job description

Description

Clinical Dietitian

Full-Time, 40 hours per week

Mercy Clinic Weight Management - Springdale

• Tuition Reimbursement up to $2,000 for continuing education
• Health/Dental/Vision available after day one
• Annual contribution of $100 per month to eligible co-workers enrolled in the Dependent Care FSA
• Paid parental leave for new parents
• 401k with employer match
• Paid PTO for volunteering
• Competitive salary
• Future career growth!

Overview:

The Clinical Dietitian is responsible for providing evidence-based clinical nutrition care within assigned areas, collaborating with multidisciplinary teams, and ensuring regulatory compliance. They actively engage in Performance Improvement projects, serve as a nutrition expert in various forums, and assist in training nutrition assistants and food service staff. Additionally, they identify patients at nutrition risk and provide Medical Nutrition Therapy services under the guidance of experienced clinicians or management.

Qualifications:

• Education: Bachelor's Degree in Nutrition and Dietetics.
• Experience: 0-3 years of Healthcare experience in clinical dietetics and/or healthcare food service setting.
• Certification/Registration: Both RD and LD status must remain effective and in current status. Current Registered Dietitian with State of Practice License or must be Registry eligible to obtain State of Practice License. Registry eligible candidates must complete registry requirements within the first six months of employment. Credentialing and NPI must also be completed within 6 months of hire.
• Preferred Education: Masters degree in Dietetics or related field.
• Preferred Experience: 1 year of healthcare experience in clinical dietetics of healthcare food services.

We're bringing to life a healing ministry through compassionate care.

At Mercy, our supportive community will be behind you every step of your day, especially the tough ones. You will have opportunities to pioneer new models of care and transform the health care experience through advanced technology and innovative procedures. We're expanding to help our communities grow. Join us and be a part of it all.

What Makes You a Good Match for Mercy?

Compassion and professionalism go hand-in-hand with us. Having a positive outlook and a strong sense of advocacy is in perfect step with our mission and vision. We're also collaborative and unafraid to do a little extra to deliver excellent care – that's just part of our commitment. If that sounds like a good fit for you, we encourage you to apply.

Apply on company website