Clinical Dietitian - Weight Management, Springdale

Mercy; Springdale (AR); On-site; USD 50,000 - 70,000; Full time

Job summary

A leading healthcare organization seeks a Clinical Dietitian in Springdale, Arkansas. This full-time role involves providing clinical nutrition care, collaborating with teams, and ensuring compliance. Ideal candidates will have a Bachelor's in Nutrition, RD and LD status, and a passion for compassionate care.

Benefits

Tuition Reimbursement up to $2,000

Health/Dental/Vision insurance available after day one

Annual contribution to Dependent Care FSA

Paid parental leave

401(k) plan with employer match

Paid PTO for volunteering

Opportunities for future career growth

Qualifications

• 0-3 years of healthcare experience in clinical dietetics.
• Must hold current RD and LD status.
• Registry-eligible and complete requirements within six months.

Responsibilities

• Provide evidence-based clinical nutrition care.
• Collaborate with multidisciplinary teams.
• Engage in Performance Improvement projects.

Skills

Clinical Nutrition

Patient Care

Collaboration

Education

Bachelor's Degree in Nutrition and Dietetics

Master's Degree in Dietetics or related field

Job description

Clinical Dietitian

Full-Time, 40 hours per week

Mercy Clinic Weight Management - Springdale

• Tuition Reimbursement up to $2,000 for continuing education
• Health/Dental/Vision insurance available after day one
• Annual contribution of $100 per month to eligible co-workers enrolled in the Dependent Care FSA
• Paid parental leave for new parents
• 401(k) plan with employer match
• Paid PTO for volunteering
• Competitive salary
• Opportunities for future career growth

Overview:

The Clinical Dietitian is responsible for providing evidence-based clinical nutrition care within assigned areas, collaborating with multidisciplinary teams, and ensuring regulatory compliance. They actively engage in Performance Improvement projects, serve as a nutrition expert in various forums, and assist in training nutrition assistants and food service staff. Additionally, they identify patients at nutrition risk and provide Medical Nutrition Therapy services under the guidance of experienced clinicians or management.

Qualifications:

• Education: Bachelor's Degree in Nutrition and Dietetics.
• Experience: 0-3 years of healthcare experience in clinical dietetics and/or healthcare food service settings.
• Certification/Registration: Must hold current RD and LD status, with registration and state practice license. Candidates must be registry-eligible and complete registry requirements within six months of employment. Credentialing and NPI must also be completed within six months of hire.
• Preferred Education: Master's degree in Dietetics or related field.
• Preferred Experience: 1 year of healthcare experience in clinical dietetics or healthcare food services.

Our mission: We're bringing to life a healing ministry through compassionate care.

At Mercy, our supportive community will be behind you every step of your day, especially during the tough ones. You will have opportunities to pioneer new models of care and transform healthcare through advanced technology and innovative procedures. We're expanding to help our communities grow. Join us and be part of this journey.

What makes you a good match for Mercy?

Compassion and professionalism are core to us. A positive outlook and a strong sense of advocacy align with our mission and vision. We're collaborative and committed to delivering excellent care, often going the extra mile. If this sounds like you, we encourage you to apply.