Clinical Dietitian: Transform Patient Nutrition Education

San Juan Regional Medical Center Inc.; United States; Sur place; USD 60 000 - 90 000; Plein temps

Résumé du poste

The Clinical Dietitian at San Juan Regional Medical Center collaborates with patients and clinical teams to provide personalized nutrition plans and education, documenting in the EMR and coordinating with rehabilitation and cancer services. You will lead nutrition classes, perform assessments, and support community nutrition initiatives while participating in QA and IT projects to improve care.

Requirements include a BS in Dietetics, Registered Dietitian credentials, and state licensure.

Qualifications

• BS Dietetics required
• Registered Dietitian credentials required
• Licensed State of New Mexico required
• Ability to work individually and in a team
• Self-directed
• Ability to prioritize
• Excellent verbal and written communication skills
• Ability to instruct and coach staff
• Excellent customer service skills

Responsabilités

• Nutrition Consults are addressed within the day following consult request and consult completion is documented in the EMR.
• Nutrition Assessments for patients identified at nutrition risk are completed within two days and entered into the EMR.
• Plan of care for nutrition risk patients is re-evaluated and documented within 1 week of initial assessment.
• Provide nutrition education to inpatients and outpatients at the hospital network.
• Design and present nutrition classes (e.g., cardiac, diabetes, pulmonary, weight management).
• Provide education to outpatients and document medical nutrition therapy within a week.
• Develop and present timely nutrition topics based on community need.
• Attend committee meetings and report progress to clinical team and serve as an education resource to staff.
• Participate in projects involving clinical and information technology overlap; assist with staff training as assigned.
• Respond to telephone inquiries within 24 hours.
• Maintain CDR registration and state licensure, continuing professional development.
• Attend department in-services and QA/PI programs; complete HealthStream modules annually.
• All annual HealthStream modules 100% completed; uphold SJRMC service standards: Safety, Courtesy, Effectiveness, Stewardship.
• Other duties as assigned.

Connaissances

Teamwork

Self-directed

Prioritization

Verbal communication

Written communication

Staff coaching

Customer service

Independent work

Formation

BS Dietetics

Registered Dietitian credentials

Licensed State of New Mexico

Description du poste

The Clinical Dietitian at San Juan Regional Medical Center collaborates with patients and clinical teams to provide personalized nutrition plans and education, documenting in the EMR and coordinating with rehabilitation and cancer services. You will lead nutrition classes, perform assessments, and support community nutrition initiatives while participating in QA and IT projects to improve care.

Requirements include a BS in Dietetics, Registered Dietitian credentials, and state licensure.