Clinical Dietitian Spec II - Neonatal ICU

Johns Hopkins Howard County Medical Center; Columbia (MD); Hybrid; USD 60,000 - 80,000; Part time

Job summary

Join Johns Hopkins Howard County Medical Center as a Clinical Dietitian Specialist in the Neonatal ICU. This role focuses on nutrition care in a collaborative healthcare environment, including performing assessments and developing care plans. Ideal candidates will possess a Bachelor’s degree in Nutrition and RD credentialing. Flexible part-time hours available, with some remote work possible, contributing to essential patient care and interprofessional education.

Qualifications

• Experience managing parenteral and enteral nutrition for neonates.
• Credentialed as a Registered Dietitian (RD) and licensed as a Dietitian-Nutritionist (LDN) in Maryland.

Responsibilities

• Work collaboratively with healthcare team to promote wellness.
• Document nutrition care in medical records.
• Precept and teach dietetic interns/students.

Skills

Nutrition

Clinical collaboration

Assessment

Education

Bachelor degree in Nutrition or related field

Job description

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Requisition #:654712 Location:Johns Hopkins Howard County Medical Center, Columbia, MD 21044 Category:Allied Health/Clinical Professional Schedule:Day Shift Employment Type:Limited

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Position Summary

The Clinical Dietitian Specialist in the Neonatal ICU is responsible for-

• Working collaboratively with a multi-disciplinary healthcare team to promote wellness, maintenance of current health, and/or intervene in acute or chronic illness. Communicates the nutrition plan with the interdisciplinary team.
• Performing nutrition assessments and identifying nutrition diagnoses; recommending and implementing nutrition care plans based on evidence-based practice. Identifies appropriate nutrition diagnosis and malnutrition criteria. Identifies age-specific physical, psychosocial and cultural needs when carrying out patient activities.
• Practicing as an expert in the application of the nutrition care process and theory within a specialty area.
• Documents in the medical record using the Academy of Nutrition and Dietetics’ standardized language as part of the Nutrition Care Process.
• Precepting, teaching, and coordinating learning experiences for dietetic interns/students enrolled in the JHHS dietetic education programs.
• Supporting the needs of the department/hospital to facilitate essential operations.
  
  

Location: Johns Hopkins Howard County Medical Center,

5755 Cedar Lane, Columbia, MD 21044

Shift

Part-time (20 hours per week)

Hours negotiable with ability to do some hours remotely

Education/Experience

• Requires a Bachelor degree in Nutrition or related field from an accredited college or university
• Experience managing parenteral and enteral nutrition for neonates, and calculating custom formula recipes. This may include experience obtained during internship training.
  
  

Licensure/Certification

• Must be credentialed as a Registered Dietitian (RD) by the Commission on Dietetic Registration and licensed as a Dietitian-Nutritionist (LDN) in Maryland, or be eligible to apply for licensure prior to hire.
• CNSC preferred
  
  

Salary Range: Minimum $31.92/hour - Maximum $ 52.69/hour. Compensation will be commensurate with equity and experience for roles of similar scope and responsibility.

In cases where the range is displayed as a $0 amount, salary discussions will occur during candidate screening calls, before any subsequent compensation discussion is held between the candidate and any hiring authority.

JHM prioritizes the health and well-being of every employee. Come be healthy at Hopkins!

Diversity and Inclusion are Johns Hopkins Medicine Core Values. We are committed to creating a welcoming and inclusive environment, where we embrace and celebrate our differences, where all employees feel valued, contribute to our mission of serving the community, and engage in equitable healthcare delivery and workforce practices.

Johns Hopkins Health System and its affiliates are drug-free workplace employers.

Johns Hopkins Health System and its affiliates are an Equal Opportunity / Affirmative Action employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity and expression, age, national origin, mental or physical disability, genetic information, veteran status, or any other status protected by federal, state, or local law.

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Seniority level

• Seniority level

  Not Applicable

Employment type

• Employment type

  Part-time

Job function

• Job function

  Health Care Provider

• Industries

  Hospitals and Health Care

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