CLINICAL DIETITIAN INPT LD, FH - CLINICAL DIETETICS

Froedtert Health; Wisconsin; On-site; USD 60,000 - 75,000; Full time

Job summary

A leading healthcare provider in Milwaukee seeks a Clinical Dietitian to lead the nutrition team, ensuring optimal patient care through assessment and education. The role requires a Bachelor's or Master's degree in Clinical Dietetics and at least 2 years of experience. The candidate will collaborate with healthcare teams, mentor staff, and implement quality improvement strategies. This position offers a comprehensive benefits package, including paid time off and career growth opportunities.

Benefits

Paid Time Off

Career Growth Opportunities

Referral Bonuses

Retirement Plan (403b)

Medical/Dental/Vision/Life Insurance

Disability Coverage

Employee Assistance Programs

Adoption Assistance

Wellness Contributions

Discounts

Qualifications

• Minimum 2 years experience as a clinical dietitian in acute care.
• Current Registered Dietitian Nutritionist (RDN) and Wisconsin State Certified Dietitian required.

Responsibilities

• Leads clinical nutrition team through coaching and mentoring.
• Collaborates with patient care team to optimize patient care.

Skills

Problem Solving

Attention to Detail

Time Management

Analytical Skills

Communication

Education

Bachelor's or Master's degree in Clinical Dietetics and Nutrition

Tools

Microsoft Outlook

Microsoft Word

Microsoft Excel

Microsoft PowerPoint

SharePoint

Epic

CBord

Job description

Discover. Achieve. Succeed. #BeHere

Location: US:WI:MILWAUKEE at our Froedtert Hospital facility.

This job is ON-SITE.

FTE: 1.000000

Shift: Shift 1

Job Summary:

Leads the clinical nutrition team through coaching, mentoring, research, continuing education, teaching, and professional development. Supports the team by assessing, planning, implementing, monitoring, evaluating, and educating patients. Collaborates with the department manager to resolve issues, develop goals, train staff, mentor students, and implement strategies for quality improvement. Partners with the patient care team to optimize patient care.

Experience:

Minimum of 2 years experience as a clinical dietitian in an acute care setting is required.

Education:

Bachelor's or Master's degree from an accredited Clinical Dietetics and Nutrition program is required. Completion of an ACEND-approved internship or coordinated undergraduate program is required.

Special Skills:

Proficiency with Microsoft Outlook, Word, Excel, PowerPoint, and SharePoint. Knowledge of electronic medical records (Epic) and nutrition software (CBord) is a plus. Strong problem-solving skills, attention to detail, organization, time management, multi-tasking, and analytical skills are required. Excellent written and verbal communication skills. Ability to work professionally and collaboratively in a team environment, as well as independently.

Licensure:

Current Registered Dietitian Nutritionist (RDN) and Wisconsin State Certified Dietitian required.

Perks & Benefits:

Includes paid time off, career growth opportunities, academic partnership with the Medical College of Wisconsin, referral bonuses, retirement plan (403b), medical/dental/vision/life insurance, disability coverage, workplace clinics, employee assistance programs, adoption assistance, wellness contributions, discounts, and more.

Our health network supports a shared mission of patient care, innovation, research, and education, operating Wisconsin's only academic medical center and Level I Trauma center. We are committed to diversity and equal opportunity employment, maintaining a drug-free workplace, and providing accommodations during the application process.