Clinical Dietitian - Inpatient & Outpatient Nutrition

HCA Healthcare, Inc.; San Antonio (TX); On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

Comprehensive benefits

Wellbeing support

Paid time off

401(k) match

Education support

Employee discounts

Job summary

Methodist Hospital Metropolitan in San Antonio is seeking a Dietitian - Food and Nutrition to plan, organize, and evaluate nutritional care for inpatients and outpatients of all ages, from pediatric to geriatric, ensuring high standards of care.

The role includes nutritional assessment, care plan development, interpreting diet prescriptions, counseling patients and families, and collaborating with physicians, nurses and case managers to implement the nutrition plan.

Qualifications

• Bachelor degree in Food and Nutrition required.
• Texas license required within 4 months of hire or licensure in progress.
• Registered or eligible with ADA/CODRD.

Responsibilities

• Perform nutritional assessment and planning; calculate and record meal patterns.
• Maintain care plans, review medical records, and attend care plan meetings.
• Interpret and implement diet prescriptions and prepare individual meal plans.
• Support daily operations of Food and Nutrition Services, including student activities and quality initiatives.
• Provide in/outpatient counseling for patients and families.

Skills

Nutritional assessment

Care plan coordination

Patient counseling

Education

Bachelor Degree in Food and Nutrition

Job description

Methodist Hospital Metropolitan in San Antonio is seeking a Dietitian - Food and Nutrition to plan, organize, and evaluate nutritional care for inpatients and outpatients of all ages, from pediatric to geriatric, ensuring high standards of care.

The role includes nutritional assessment, care plan development, interpreting diet prescriptions, counseling patients and families, and collaborating with physicians, nurses and case managers to implement the nutrition plan.