Clinical Dietitian I - Part Time - 1st Shift

daytonchildrens; Dayton (OH); On-site; USD 3,857,000 - 6,337,000; Part time

Job summary

Dayton Children's Main Campus is seeking a part-time Clinical Dietitian to assess nutritional needs and develop comprehensive care plans for patients. This role requires collaboration with the nutrition care team and coordination with department management to ensure quality patient care.

Responsibilities include implementing nutrition plans, educating staff and community participants, and rotating on-call duties during non-scheduled hours.

Qualifications

• Bachelor's degree in Nutrition or related field.
• New graduates may be hired with expectation to pass the RDN exam within 6 months of hire.

Responsibilities

• Assess nutritional needs and develop care plans.
• Implement and evaluate nutritional care plans and report results.
• Participate in ongoing education programs for hospital staff and community.
• Share on-call responsibilities in evenings, weekends, and holidays as part of the team.

Education

Bachelor's degree in Nutrition or related field

Job description

Facility:

Dayton Children's - Main Campus

Department:

Clinical Dietitians

Schedule:

Part time

Hours:

20

Job Details:

The Clinical Dietitian assesses nutritional needs; develops and implements nutritional care plans and evaluates and reports these results appropriately. Participates in on-going education programs for hospital staff and the community; participates as an integral part of the nutrition care team in assigned and covered areas; coordinates activities with the needs of the department’s management team; shares on-call responsibilities on a rotating weekly basis during non-scheduled working hours (evenings, weekends, and holidays). The Clinical Dietitian I is able to begin to lay and build on the foundation of progressive problem solving and apply both scientific and theoretical knowledge to the care of patients. Consistently demonstrates competence in skills, problem solving, and priority setting.

Required Qualifications

Education:

• Bachelor's degree in Nutrition or related field.

Experience:

• Experienced candidates may be eligible to be hired as a clinical dietitian II or dietitian III.
• May hire a new graduate with an expectation to pass the RDN exam within 6 months of hire. Failure to pass the exam within 6 months will result in termination or movement to an alternate role within the department, if available, until the RDN exam is passed.