Clinical Dietitian I

Aramark Corporation; Pflugerville (TX); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player in healthcare is seeking a dedicated Clinical Dietitian I to join their compassionate team. In this role, you will work in a dynamic, patient-centered environment, providing personalized nutrition care to a diverse patient population. You will collaborate with interdisciplinary teams, assess nutritional needs, and develop tailored nutrition plans. This position offers the opportunity to make a significant impact on patients' health and well-being while working in a renowned medical center recognized for excellence in nursing and trauma care. If you're passionate about nutrition and helping others achieve optimal health, this role is perfect for you.

Qualifications

• Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN) designation required.
• Licensed Dietitian status in Texas or ability to obtain within 6 months.

Responsibilities

• Assess patient's nutritional status and develop personalized nutrition plans.
• Provide education and counseling on nutrition and healthy eating habits.
• Collaborate with healthcare teams to implement clinical protocols.

Skills

Interpersonal Skills

Communication Skills

Teamwork

Organizational Skills

Time Management

Passion for Nutrition

Education

Bachelor's Degree in Nutrition or Dietetics

Master's Degree in Nutrition or Dietetics

Job description

Job Description

Job Title - Clinical Dietitian I

Location: Baylor Scott & White Medical Center – Temple, TX

Aramark Healthcare+ is seeking a highly motivated and qualified individual to join our dynamic and compassionate healthcare team as a Clinical Dietitian I at BS&W- Medical Center - Temple.

In this role, you will have the opportunity to work in a fast-paced, patient-centered environment, providing top-notch care to a diverse patient population. The Clinical Dietitian will collaborate with interdisciplinary teams, including physicians, nurses, and other healthcare professionals, to develop and implement personalized nutrition plans for patients.

About the Hospital:

Baylor Scott & White Medical Center – Temple is a 630 bed, not-for-profit medical center located in Temple, Texas. It is part of the Baylor Scott & White Health system, which is the largest not-for-profit healthcare system in Texas and one of the largest in the United States.

The medical center provides a wide range of medical services to the community, including emergency care, diagnostic imaging, surgery, cardiology, oncology, women's health, and pediatrics. It is also home to several specialized centers and institutes, such as the Cancer Center, Heart and Vascular Institute, Neuroscience Institute, and Transplant Institute.

The medical center is accredited by The Joint Commission and is recognized as a Level I Trauma Center, a designation reserved for hospitals with the resources and capabilities to provide the highest level of trauma care. It is also recognized as a Magnet hospital for nursing excellence, a designation that recognizes healthcare organizations that provide exceptional nursing care.

Job Responsibilities

• Assess patient's nutritional status and develop individualized nutrition plans based on their medical history, current health status, and specific needs.
• Provide education and counseling to patients and their families on proper nutrition, healthy eating habits, and lifestyle changes.
• Collaborate with healthcare teams to develop and implement clinical protocols and best practices for nutrition care.
• Monitor patients' progress and make modifications to their nutrition plans as needed.
• Stay up-to-date with the latest research and developments in the field of clinical nutrition.

Qualifications

• Bachelor's or Master's degree in Nutrition or Dietetics from an accredited institution.
• Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN) designation required or the ability to obtain RD / RDN within 6 months.
• Licensed Dietitian status in Texas or the ability to obtain licensure within 6 months.
• Excellent interpersonal, communication, and teamwork skills.
• Ability to work in a fast-paced and dynamic environment.
• Strong organizational and time management skills.
• Passion for helping patients achieve optimal health through proper nutrition.

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram, and Twitter.