Clinical Dietitian — Full-Time Nutrition Care

Bay Area Hospital; Coos Bay (OR); On-site; USD 41,879 - 56,646; Full time

Job summary

Bay Area Hospital in Coos Bay seeks a Clinical Dietitian to provide nutritional support to patients and staff. The role requires a Bachelor's degree in Food & Nutrition or Dietetics, along with Oregon licensure as a dietitian.

Candidates should possess skills in communication and nutrition, with at least one year of experience in clinical nutrition preferred. Benefits include competitive pay and growth opportunities.

Qualifications

• Bachelor’s degree from an accredited college.
• Completion of a dietetic internship or approved master's program.
• Must obtain dietitian registration within 1 year.

Responsibilities

• Provide clinical nutrition support to patients.
• Educate staff on clinical nutrition.
• Maintain records of patient care.

Skills

Proficiently operates calculator and computer

Reads and writes legibly in English

Maintains punctual attendance

Education

Bachelor’s degree in Food & Nutrition or Dietetics

Registered dietitian

Licensed as a Dietitian in Oregon

Job description

Bay Area Hospital in Coos Bay seeks a Clinical Dietitian to provide nutritional support to patients and staff. The role requires a Bachelor's degree in Food & Nutrition or Dietetics, along with Oregon licensure as a dietitian.

Candidates should possess skills in communication and nutrition, with at least one year of experience in clinical nutrition preferred. Benefits include competitive pay and growth opportunities.