Clinical Dietitian ~ Caswell Developmental Center

Health & Human Services; Kinston (NC); On-site; USD 53,000 - 79,000; Full time

Job summary

Health & Human Services’ Caswell Developmental Center is seeking a Clinical Dietitian (NS) to provide comprehensive nutritional assessments and follow-ups for individuals with intellectual disabilities and complex behavioral challenges. The role requires strong time management and the ability to work independently while managing a caseload.

The Dietitian will collaborate with the interdisciplinary treatment team to ensure coordinated care and participate in quality improvement initiatives.

Qualifications

• Considerable knowledge of principles and practices of nutrition and dietetics.
• Knowledge of diet therapy and disease.
• Ability to assess, design, and implement nutritional care plans.
• Skill in teaching, diet counseling, and patient education.

Responsibilities

• Deliver quality nutritional assessments and follow-ups for individuals with intellectual disabilities and/or complex behavioral challenges.
• Collaborate with interdisciplinary treatment teams to ensure coordinated care.
• Participate in departmental quality improvement initiatives.
• Perform miscellaneous duties as assigned, with flexibility and proactivity.

Skills

Nutrition knowledge

Diet therapy

Care planning

Interdisciplinary collaboration

Independent work

Education

Master's degree in foods and nutrition

Bachelor's degree in foods and nutrition with 2 years clinical experience

Job description

Agency Dept of Health and Human Services Division Caswell Developmental Center Job Classification Title Clinical Dietitian (NS) Position Number Grade MH12

About Us

The North Carolina Department of Health and Human Services (DHHS) is one of the largest, most complex agencies in the state, and has approximately 17,000 employees. It is responsible for ensuring the health, safety, and well-being of all North Carolinians, providing human service needs for special populations including individuals who are deaf, blind, developmentally disabled, and mentally ill, and helping poor North Carolinians achieve economic independence.

Description of Work

The Clinical Dietitian is responsible for delivering quality comprehensive nutritional assessments and follow-ups for individuals with intellectual disabilities and/or complex behavioral challenges. This role requires strong time management skills and the ability to work independently while maintaining an assigned caseload. The Dietitian actively communicates and collaborates with other members of the interdisciplinary treatment team to ensure coordinated care.

In addition to clinical responsibilities, the Dietitian participates in departmental quality improvement initiatives. Miscellaneous duties may also be assigned as part of the role, requiring flexibility and a proactive approach.

Work Hours

The working hours for the Clinical Dietitian are generally Monday through Friday from 8:00am to 5:00pm.

Knowledge Skills and Abilities/Management Preferences

• Considerable knowledge of currently accepted principles and practices of nutrition and dietetics.
• Considerable knowledge of diet therapy and disease.
• Ability to assess, design, and implement nutritional care plans for individuals.
• Skill in teaching, diet counseling and communicating such as patient education.
• Ability to establish and maintain good working relationships as well as the ability to work independently.

This Position Is Designated As Mandatory And Must Report Or Stay Over During Adverse Weather Events. This Position Is Exempt And Is EXEMPT From Certain Provisions Of The State Human Resources Act (GS 126).

Salary Range

Salary Range: $52,848.00 - $79,272.00

About Caswell Developmental Center

Caswell Developmental Center, serving as North Carolina's Eastern Region resource center, provides specialized residential, programmatic, and support services for individuals with developmental disabilities. The individuals we serve are at the heart of our facility. Our team is critical to the mission of the facility. We strive to create an environment in which every team member contributes to the overall success of the Center to positively impact the lives of those around them and the individuals we service. If you are looking to make a difference and seeking a rewarding career, we encourage you to consider this opportunity.

Please click on the following link - https://vimeo.com/185000006 to experience how Caring is Contagious at Caswell Developmental Center.

Supplemental Contact Information

DHHS uses the Merit-Based Recruitment and Selection Plan to fill positions subject to the State Human Resources Act with the most qualified individuals. Hiring salary will be based on relevant qualifications, internal equity, and budgetary considerations pertinent to the advertised position. Positions in the Division of State Operated Healthcare Facilities shall be subject to pre-employment drug testing and criminal record background checks. To be considered for employment, an applicant must be in good standing with the Health Care Personnel Registry and other licensing boards/agencies. Also, the use of tobacco products of any kind including vapor products are prohibited from our campuses. All employees are required to adhere to the facility's Vaccination Policy.

Minimum Education and Experience

Master's degree in foods and nutrition or a related area from an appropriately accredited institution that is accredited by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) of the Academy of Nutrition and Dietetics (AND) and current registration, in good standing, administered by the Commission on Dietetic Registration (CDR); -or- Bachelor's degree in foods and nutrition, dietetics, or related area from an appropriately accredited institution that is accredited by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) of the Academy of Nutrition and Dietetics (AND) and current registration, in good standing, administered by the Commission on Dietetic Registration (CDR) and two years of experience in a clinical dietary setting; or an equivalent combination of education and experience.

EEO Statement

The State of North Carolina is an Equal Employment Opportunity Employer and dedicated to providing employees with a work environment free from all forms of unlawful employment discrimination, harassment, or retaliation. The state provides reasonable accommodation to employees and applicants with disabilities; known limitations related to pregnancy, childbirth, or related medical conditions; and for religious beliefs, observances, and practices.

Recruiter

Recruiter: Lynn Cullipher Email: [e-mail] North Carolina State Government is one of the state's largest employers, with over 76,000 employees all working toward a common goal: a safer and stronger North Carolina. We are a large organization comprised of various agencies, offices, and universities, each providing important public services. Eligible state employees are entitled to comprehensive benefits, including a variety of leave options, professional development opportunities, insurance, and more. To learn more about the benefits of being a North Carolina state employee, visit the N.C. Office of State Human Resources' website. Permanent, temporary, and time-limited state government jobs can be found from the mountains to the coast. Find your next opportunity today!