Clinical Dietitian — Acute Care Nutrition Leader

ScionHealth; Conroe (TX); On-site; USD 65,000 - 90,000; Full time

Job summary

Cornerstone Specialty Hospitals Conroe seeks a Dietitian to lead nutritional care for patients in a LTAC setting. You will assess, plan, implement and evaluate individualized nutrition plans in collaboration with a multidisciplinary team.

The role requires a Registered Dietitian, a bachelor’s degree in dietetics or related field, and state licensure as applicable. You will oversee menu accuracy, conduct meal rounds, and educate staff and patients on therapeutic diets.

Qualifications

• Bachelor’s Degree in dietetics, nutrition or related field required.
• Registered Dietitian (CDR) upon hire; state licensure or certification as required.
• SAFE Serve Certification preferred or to be completed upon hire.
• Experience in acute clinical care and nutrition support preferred.

Responsibilities

• Assess, plan, implement and evaluate nutritional care for patients.
• Prescribe nutrition therapy and monitor tolerance.
• Collaborate with interdisciplinary teams to ensure individualized care.
• Oversee menus and meal rounds to align with therapeutic diets.
• Document assessments, care plans and discharge planning accurately.

Skills

Evidence-based clinical nutritionGuid

Accurate, concise, detail-oriented

Microsoft Office proficiency

Fluent English

Good attendance

Education

Bachelor’s Degree in dietetics, nutrition or related field

Job description

Cornerstone Specialty Hospitals Conroe seeks a Dietitian to lead nutritional care for patients in a LTAC setting. You will assess, plan, implement and evaluate individualized nutrition plans in collaboration with a multidisciplinary team.

The role requires a Registered Dietitian, a bachelor’s degree in dietetics or related field, and state licensure as applicable. You will oversee menu accuracy, conduct meal rounds, and educate staff and patients on therapeutic diets.