Class B CDL Driver – Straight Truck Driver

Dominos; Aiea (HI); In loco; USD 42.000 - 66.000; Tempo pieno

Descrizione del lavoro

Domino's Hawaii is seeking a Class B CDL Driver – Straight Truck Driver to safely deliver and unload product to Domino's Pizza stores on assigned routes. The role includes verifying temperatures, handling pallets, and ensuring compliance with DOT regulations while upholding uniform and safety standards.

The position requires at least 21 years old, a valid Class B CDL with Air Brakes, DOT medical certification, and driving experience.

Competenze

• High School Diploma or GED required.
• Must be at least 21 years old.
• Six months of verifiable CMV driving experience; one year preferred.
• Must have a valid Class B CDL with Air Brakes.
• Must maintain a DOT Medical Certification.
• Must meet Company MVR standards (11 points).
• Must pass a DOT physical.
• Background check every third year on anniversary date.
• Must be able to work around yeast and flour.

Mansioni

• Safely drive assigned truck on designated routes to deliver product to Domino's Pizza stores; may be required to run routes as part of a team or as a single driver.
• Safely deliver product by sliding dough trays and product from trailer floor to rear lift gate and ramp to dollies/carts.
• Verify dough, store cooler, and trailer temperatures at each stop and confirm delivery accuracy.
• Safely load product onto dolly and unload product at each customer location; rotate stock in cooler, then move delivered product into cooler.
• Attend scheduled safety, team meetings, and training sessions; wear Domino's Pizza uniform standards and follow safety rules.

Conoscenze

CMV driving experience

Background check

21+ age

Work around yeast and flour

Formazione

High School Diploma or GED

Strumenti

CDL Class B with Air Brakes

DOT Medical Certification

DOT physical

MVR standards (11 points)

Descrizione del lavoro

Class B CDL Driver – Straight Truck Driver

• Full-time
• Job Category Org: Supply Chain CDL Driver
• Location Name - Location Code: DC Hawaii-HI15

MAKE GREAT PIZZA — AND MORE — POSSIBLE

Be a part of the world's #1 Pizza company and watch your career grow!

Safely drives company commercial vehicle over or on established route(s) to unload product and render customer service to Domino's Pizza store locations. Ensure that all tasks performed are done in a safe manner, including wearing proper PPE.

RESPONSIBILITIES AND DUTIES

Drive, Deliver and Unload Product

• Safely drive assigned truck on designated route(s) to deliver product to Domino's Pizza stores; may be required to run routes as part of a team or as a single driver
• Safely deliver product by sliding dough trays and product from trailer floor to rear lift gate and ramp to dollies/carts
• Verify dough, store cooler, and trailer temperatures at each stop and confirm accuracy of delivery
• Safely load product onto dolly and unload product at each customer location; rotate stock in cooler, then move delivered product into cooler
• Pick up damaged and empty tray containers/carts and deliver to Supply Chain Center
• Safely reposition and secure remaining product/tray containers/carts in trailer after each delivery
• Listen to and timely resolve customer service complaints
• Required to always wear and follow Domino's Pizza uniform standards while working
• Attend scheduled safety, team meetings, and training sessions
• Follow all local, state, federal, and Domino's safety rules, policies, and procedures

Complete Necessary Paperwork

• Responsible for verifying and securing load prior to dispatch
• Ensure required safety equipment is on hand before dispatch
• Perform pre- and post-trip safety vehicle inspections at every stop – beginning and end of each trip
• Verify log of driving activities daily
• Complete all safety training timely
• Comply with DOT log regulations by ELD
• Accountable for the vehicle and product
• Complete paperwork (DVIR, Trip Sheet, Load Assessment Forms) per DOT and Company policies and procedures
• High School Diploma or GED
• Must be at least 21 years of age
• Six months of verifiable CMV driving experience; one year preferred
• Must have a valid Class B Commercial Driver's License (CDL) with Air Brakes
• Must maintain a DOT Medical Certification
• Must meet Company MVR standards to drive a company commercial motor vehicle (11 points)
• Must pass a DOT physical
• Must successfully pass a background check every third year on anniversary date
• Must be able to work around yeast and flour

PHYSICAL REQUIREMENTS

Ability to stand and/or walk for long periods of time, climb stairs, and lift up to 50 lbs. frequently and 100 lbs. on occasion; perform heavy pushing/pulling of product; work in refrigerated conditions (33–38°F) and outdoor weather (rain, sleet, heat, snow, etc.); and work in an environment with exposure to loud machinery, when necessary.