Childcare Kitchen Cook | Nutritious Meals, Flexible Hours

Acquire4Hire LLC; New Glarus (WI); On-site; USD 36,000 - 48,000; Full time

Benefits offered by this job

Vision

Dental

Disability/Life Insurance

40% childcare discount

flexible schedule

Job summary

Small World Inc. is seeking a dedicated cook to prepare and serve large quantities of nutritious meals for a childcare center across two locations. Daytime hours, with nights and weekends off, support work-life balance.

You'll follow menus, dietary restrictions, and budgets while maintaining clean facilities and inventory records to meet DCF standards and deliver appealing, seasonally inspired meals for children and staff.

Qualifications

• Inspect facilities, equipment or supplies to ensure conformance to standards.
• Clean food preparation areas, facilities, or equipment.
• Serve food or beverages.
• Cook foods.
• Cut cooked or raw foods.
• Prepare foods for cooking or serving.
• Monitor food services operations to ensure procedures are followed.
• Clean tableware.
• Maintain food, beverage, or equipment inventories.
• Plan menu options

Responsibilities

• Clean and inspect galley equipment, kitchen appliances, and work areas to ensure cleanliness and functional operation.
• Apportion and serve food to facility employees and children
• Cook foodstuffs according to menus, special dietary or nutritional restrictions, or numbers of portions to be served.
• Clean, cut, and cook meat, fish, or poultry.
• Monitor use of government food commodities to ensure that proper procedures are followed.
• Wash pots, pans, dishes, utensils, or other cooking equipment.
• Compile and maintain records of food use and expenditures.
• Take inventory of supplies and equipment.
• Monitor menus and spending to ensure that meals are prepared by DCF standards
• Plan menus that are varied, nutritionally balanced, and appetizing, taking advantage of foods in season, local availability and donated foods.

Tools

Microsoft Excel

Job description

Small World Inc. is seeking a dedicated cook to prepare and serve large quantities of nutritious meals for a childcare center across two locations. Daytime hours, with nights and weekends off, support work-life balance.

You'll follow menus, dietary restrictions, and budgets while maintaining clean facilities and inventory records to meet DCF standards and deliver appealing, seasonally inspired meals for children and staff.