Childcare Head Cook

Reedy Fork Early Learning Academy; Greensboro (NC); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Dental insurance

Employee discounts

Free meals

Health insurance

Advancement opportunities

Training & development

Tuition assistance

Vision insurance

Wellness resources

Flexible scheduling

Competitive compensation

Career advancement

Job summary

Reedy Fork Early Learning Academy is seeking a Cook to join our childcare team. You will prepare meals using high-quality ingredients and create menus that appeal to our students, while ensuring consistency in taste and presentation.

Ideal candidates have experience in a similar role, ServeSafe certification, and strong time management. You will supervise kitchen tasks, maintain inventory, and follow safety regulations to deliver nourishing meals for children.

Qualifications

• Experience in a similar role preferred.
• ServeSafe or Food Handler’s Certification.
• Advanced culinary knowledge and recipes.
• Able to stay calm and thrive under pressure.
• Excellent time management skills.
• Physical ability to stand long periods and lift up to 40 pounds.

Responsibilities

• Create menus according to season and customer research.
• Set up the kitchen with necessary tools and equipment.
• Prepare food and present it in an appealing manner.
• Supervise and delegate tasks to other team members.
• Maintain appropriate levels of inventory and restock when necessary.
• Follow all food safety regulations.
• Participate in daily kitchen opening and closing procedures.
• Performs other duties as assigned by the head chef or management.

Skills

Previous experience

Culinary knowledge

Time management

Calm under pressure

Physical stamina

Education

ServeSafe Certification

Job description

Benefits:

• Dental insurance
• Employee discounts
• Free food & snacks
• Health insurance
• Opportunity for advancement
• Training & development
• Tuition assistance
• Vision insurance
• Wellness resources

Benefits/Perks

• Flexible Scheduling
• Competitive Compensation
• Career Advancement Opportunities

Job Summary

We are seeking a Cook to join the team at our childcare center. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our student's. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you.

Duties and Responsibilities:

• Create menus according to season and customer research
• Set up the kitchen with necessary tools and equipment
• Prepare food and present it in an appealing manner
• Supervise and delegate tasks to other team members
• Maintain appropriate levels of inventory and restock when necessary
• Follow all food safety regulations
• Participate in daily kitchen opening and closing procedures
• Performs other duties as assigned by the head chef or management

Qualifications:

• Previous experience in a similar role is preferred
• ServeSafe or Food Handler’s Certification
• Advanced knowledge of culinary techniques and recipes
• Ability to remain calm and thrive under pressure
• Excellent time management skills
• Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds