Childcare Cook

The Learning Experience #471; Plainfield (IN); On-site; USD 20,664 - 27,552; Full time

Benefits offered by this job

Bonus based on performance

Competitive salary

Dental insurance

Flexible schedule

Health insurance

Paid time off

Training & development

Vision insurance

Free uniforms

401(k)

Opportunity for advancement

Employee discounts

Job summary

The Learning Experience #471 in Plainfield, IN is seeking a dedicated cook to prepare nutritious meals for children and staff. The role involves following menus, ensuring food safety, and maintaining a clean kitchen.

The ideal candidate will have experience in a kitchen setting and a caring attitude. This position offers competitive hourly pay, a Monday to Friday schedule, and opportunities for professional growth in a family-like environment.

Qualifications

• Experience in a childcare center, school, or commercial kitchen required.
• ServSafe certification preferred.
• Ability to manage time effectively.

Responsibilities

• Prepare and serve nutritious meals and snacks.
• Follow established meals and allergy-safe procedures.
• Maintain a clean and sanitary kitchen.
• Track inventory and manage supply orders.
• Support special events with themed meals.

Skills

Experience as a cook or kitchen assistant

Understanding of safe food handling standards

Excellent organization skills

Teamwork skills

Caring and reliable attitude

Job description

Benefits

• Bonus based on performance
• Competitive salary
• Dental insurance
• Employee discounts
• Flexible schedule
• Health insurance
• Training & development
• Vision insurance
• Free uniforms
• Opportunity for advancement
• 401(k)
• Paid time off

Location

Plainfield, IN

Pay Range

per hour

Schedule

Monday–Friday, Full Time

What You’ll Do

• Prepare and serve nutritious meals and snacks for children and staff each day
• Follow established menus, portion guidelines, and allergy‑safe food procedures
• Maintain a clean, organized, and fully sanitary kitchen that meets all state and licensing standards
• Track inventory, manage supply orders, and minimize waste
• Support special events with themed meals and family‑friendly celebrations
• Ensure proper food labeling, temperature checks, and safe storage
• Partner with Center leadership and teachers to keep children safe and happy

What You Bring

• Experience as a cook or kitchen assistant in a childcare center, school, or commercial kitchen
• Understanding of safe food handling and sanitation standards (ServSafe certification a plus)
• Excellent organization, time management, and teamwork skills
• A caring and reliable attitude—you love making a difference through food

What We Offer

• Competitive hourly pay
• Monday–Friday schedule, no nights or weekends
• Paid training and career development
• Positive, people‑first culture that feels like family