Child Nutrition Program Supervisor (3526)

TrulyHired; Columbiana (AL); On-site; USD 50,000 - 65,000; Full time

Job summary

TrulyHired is seeking a Child Nutrition Program Supervisor to lead and oversee school meal programs in alignment with district guidelines. The role emphasizes ensuring high-quality school meals and compliance with nutrition standards.

Ideal candidates will have a background in family and consumer sciences or nutrition, with a strong track record in food service management and a current ServSafe certification. The position is contract-based, with the possibility of district-wide impact.

Qualifications

• Bachelor's degree with major in family and consumer science, food science, food and nutrition, business, or related field with emphasis in institutional administration, dietetics.
• Master's degree and registered dietician designation preferred.
• Minimum of five years of experience in food service management or administration; school food service experience preferred.
• Current ServSafe Certification.
• Alternatives to above qualifications may be acceptable as determined by Board of Education.

Responsibilities

• Reports to: Child Nutrition Program Coordinator.
• Job Goal: To formulate and interpret a philosophy for the Child Nutrition Program; to identify, clarify and execute obligations and responsibilities to students, school nutrition personnel, professional staff and to the community in order to support student learning by offering meals that are consistent with program guidelines and student needs.

Skills

Food service management

Education

Bachelor's degree (family and consumer science, food science, nutrition, business)

Master's degree and RD preferred

ServSafe Certification

Job description

Job Description

Child Nutrition Program Supervisor

Qualifications:

• Bachelor's degree with a major in the field of family and consumer science, food science, food and nutrition, business, or a related field with a major emphasis in institutional administration, dietetics;
• Master's degree and registered dietician designation preferred.
• Minimum of five years of experience in food service management or administration; experience in a school food service environment preferred. Alternative combinations of education and experience may be considered for comparability.
• Current ServSafe Certification.
• Such alternatives to the above qualifications as the Board of Education may find appropriate or acceptable.

Reports to: Child Nutrition Program Coordinator

Job Goal: To formulate and interpret a philosophy for the Child Nutrition Program; to identify, clarify and execute obligations and responsibilities to students, school nutrition personnel, professional staff and to the community in order to support student learning by offering meals that are consistent with program guidelines and student needs.

Terms of Employment: Twelve-month contract (240 days).

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