Chicken Shack Shift Manager

Chicken Shack, Inc; Sterling Heights (MI); On-site; USD 30,000 - 45,000; Full time

Job summary

A family-owned restaurant in Sterling Heights is seeking friendly individuals for 1st and 2nd shifts. No prior food industry experience is required, as training is provided. The role includes supervising culinary activities and ensuring guest satisfaction.

Benefits

Flexible Schedules

Competitive Pay

Available Overtime

Advancement Opportunities

Qualifications

• Previous experience in food service or related fields.
• Strong leadership qualities and ability to thrive in a fast-paced environment.

Responsibilities

• Supervise and coordinate all culinary activities.
• Train and manage kitchen personnel.
• Ensure high quality of ingredients and food preparation.

Skills

Leadership

Communication

Attention to Detail

Job description

NEW LOCATION!!

Hiring for 1st & 2nd Shift
8:00am-2:30pm
2:30pm-9:00pm

Must be wiling to work nights and weekends.

Perks and Benefits:

• Flexible Schedules
• Competitive Pay
• Available Overtime
• Advancement Opportunities
  
  

Company Overview:
Chicken Shack is known in the Metro Detroit area as a family-owned restaurant that has been around for over 65 years. We serve fresh, hot food to the community. We train employees to be efficient and work in a caring environment. Chicken Shack is very flexible with schedules, whether you need personal time off, attend school, or even have another job. We are passionate about our employees, customers, and our products.

Job Summary:
We are looking for friendly individuals with the ambition to succeed. We provide training in all positions to get you on the path to a rewarding career. Whether you have experience in the food industry or not, we're always looking for motivated individuals to join our team!

Responsibilities:

• Supervise and coordinate all culinary activities
• Oversee guest services and resolve issues
• Ensure a high quality of ingredients and food preparation
• Train and manage kitchen personnel
• Create and adjust staff schedules to meet restaurant needs
• Adhere to all safety and sanitation regulations

Qualifications:

• Previous experience in food service or other related fields
• Strong leadership qualities
• Ability to thrive in a fast-paced environment
• Excellent written and communication skills
• Strong attention to detail
• Must be able to work in the United States.
• Must have a form of transportation to and from work.
  
  

If you're looking for a fun and exciting job and have a passion for customer service and great food, we encourage you to apply.