Chicken Kitchen Clerk PT

Lowes Foods, LLC; Wake Forest (NC); On-site; USD 21,000 - 25,000; Full time

Job summary

Lowes Foods, LLC is seeking a friendly, guest-focused team member for our deli and chicken kitchen area. You will deliver superior guest service, help maintain product quality, and ensure sanitation and safety to meet company standards.

Responsibilities include product preparation, stocking, guest assistance, and performing PA announcements as needed. Must be able to lift 25 lbs regularly and stand for long periods, with excellent communication and teamwork skills. Pay starts at $15/hour.

Qualifications

• Friendly, outgoing personality.
• Must be able to actively engage guests.
• Ability to work well with others.
• Knowledge of deli and chicken kitchen operations.
• Demonstrated ability to learn multiple tasks.
• Effective communication and selling skills.
• Must be at least 18 years old.
• Ability to lift 25 lbs. consistently and 50 lbs. occasionally.

Responsibilities

• Personally demonstrate superior guest service at all times.
• Ensure the quality of product for sale meets Lowes Foods standards.
• Maintain sanitation and safety throughout the department.
• Perform product preparation, receiving, ordering, stocking and guest service as necessary.
• Perform all other duties as assigned by management.
• Perform PA announcements.

Skills

Friendly personality

Guest engagement

Team player

Deli knowledge

Lifting ability

Communication skills

Job description

Overview

To grow community by providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience.

Pay starts at $15 / hour

Responsibilities

1. To personally demonstrate superior guest service at all times

2. Ensure the quality of product for sale meets Lowes Foods standards.

3. Maintain sanitation and safety throughout the department according to Lowes Foods standards.

4. Perform product preparation, receiving, ordering, stocking and guest service as necessary to achieve standards.

5. Perform all other duties as assigned by management.

6. Perform PA announcements.

Qualifications

1. Friendly, outgoing personality.

2. Must be able to actively engage guests. Willingness to have fun with our guests.

3. Ability to work well with others.

4. Ability to lift 25 lbs. consistently and 50 lbs. occasionally.

5. Ability to read and understand information and direction.

6. Knowledge of deli as well as chicken kitchen operations.

7. Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.

8. Effective communication, guest service and selling skills.

9. Must be at least 18 years old.

10. Ability to bend, kneel and stand for extended periods of time.

11. Ability to effectively communicate with, and take direction from supervision.