Chicken Kitchen Clerk PT

Lowes Foods, LLC; Lyman (SC); On-site; USD 21,000 - 27,000; Full time

Job summary

Lowes Foods, LLC in Lyman, SC is seeking a friendly team member for our deli/kitchen department. You will engage guests, assist with product preparation, and help maintain the standards of quality and sanitation in a fast-paced grocery setting.

Responsibilities include demonstrating superior guest service, stocking and receiving, and supporting management with daily operations. The role requires good communication, physical stamina, and a willingness to learn multiple tasks.

Qualifications

• Friendly, outgoing personality and willingness to engage guests.
• Ability to work well with others in a team environment.
• Effective communication, guest service and selling skills.
• Must be at least 18 years old and able to lift up to 50 lbs occasionally.

Responsibilities

• To personally demonstrate superior guest service at all times.
• Ensure the quality of product for sale meets Lowes Foods standards.
• Maintain sanitation and safety throughout the department according to Lowes Foods standards.
• Perform product preparation, receiving, ordering, stocking and guest service as necessary to achieve standards.
• Perform all other duties as assigned by management.
• Perform PA announcements.

Skills

Friendly personality

Guest engagement

Teamwork

Communication skills

Physical stamina

Job description

Overview

To grow community by providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience.

Responsibilities

• To personally demonstrate superior guest service at all times
• Ensure the quality of product for sale meets Lowes Foods standards.
• Maintain sanitation and safety throughout the department according to Lowes Foods standards.
• Perform product preparation, receiving, ordering, stocking and guest service as necessary to achieve standards.
• Perform all other duties as assigned by management.
• Perform PA announcements.

Qualifications

• Friendly, outgoing personality.
• Must be able to actively engage guests. Willingness to have fun with our guests.
• Ability to work well with others.
• Ability to lift 25 lbs. consistently and 50 lbs. occasionally.
• Ability to read and understand information and direction.
• Knowledge of deli as well as chicken kitchen operations.
• Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.
• Effective communication, guest service and selling skills.
• Must be at least 18 years old.
• Ability to bend, kneel and stand for extended periods of time.
• Ability to effectively communicate with, and take direction from supervision.