Chick-fil-A Kitchen Team Member

Chick-fil-A

Maumee (OH)

On-site

USD 17,000 - 21,000

Full time

14 days+

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Benefits offered by this job

Competitive pay
Flexible scheduling
Sundays off
Team environment
Leadership development
Hands-on training
Scholarships
Transferable skills

Job summary

Chick-fil-A in Maumee, Ohio is seeking Back of House Team Members to prepare and cook meals to our recipes and standards, assemble orders with care, and uphold food safety and cleanliness throughout each shift.

You will operate kitchen equipment safely, keep stations stocked, and collaborate with teammates to deliver a smooth dining experience. Training, growth opportunities, and a positive, team-focused environment are provided.

Qualifications

  • Reliable and dependable
  • Positive attitude and willingness to learn
  • Strong teamwork and communication skills
  • Ability to work efficiently in a fast-paced environment
  • Detail-oriented with a focus on quality
  • Self-motivated and able to take initiative
  • Flexible availability, including some evenings and weekends

Responsibilities

  • Prepare and cook food according to Chick-fil-A recipes and standards
  • Assemble orders with accuracy, quality, and attention to detail
  • Maintain food safety and cleanliness standards throughout each shift
  • Operate kitchen equipment safely and efficiently
  • Keep workstations stocked, organized, and ready for service
  • Support team members to ensure smooth restaurant operations
  • Complete opening, closing, and cleaning tasks as assigned
  • Participate in ongoing training and development
  • Follow all company policies, procedures, and appearance standards
  • Assist with other duties as needed

Skills

Teamwork
Communication
Fast-paced
Detail-oriented
Self-motivated
Initiative

Job description

Position Availability

  • Full-Time
  • Part-Time

What We Offer

  • Competitive pay
  • Flexible scheduling
  • Sundays off
  • A positive, team-focused work environment
  • Leadership development and growth opportunities
  • Hands-on training and coaching
  • Scholarship opportunities
  • Experience that builds transferable skills for future career success

Key Responsibilities

  • Prepare and cook food according to Chick-fil-A recipes and standards
  • Assemble orders with accuracy, quality, and attention to detail
  • Maintain food safety and cleanliness standards throughout each shift
  • Operate kitchen equipment safely and efficiently
  • Keep workstations stocked, organized, and ready for service
  • Support team members to ensure smooth restaurant operations
  • Complete opening, closing, and cleaning tasks as assigned
  • Participate in ongoing training and development
  • Follow all company policies, procedures, and appearance standards
  • Assist with other duties as needed

Qualifications

  • Reliable and dependable
  • Positive attitude and willingness to learn
  • Strong teamwork and communication skills
  • Ability to work efficiently in a fast-paced environment
  • Detail-oriented with a focus on quality
  • Self-motivated and able to take initiative
  • Flexible availability, including some evenings and weekends

At Chick-fil-A, our Back of House Team Members play a vital role in delivering the quality food and exceptional experience our guests expect. This position is ideal for individuals who enjoy working in a fast-paced environment, take pride in their work, and are committed to serving others through teamwork and excellence.

As a Back of House Team Member, you will have the opportunity to develop valuable skills, grow professionally, and work alongside a supportive team while learning from experienced restaurant leaders and an independent Owner/Operator.

Most Chick-fil-A® Restaurants are operated by independent franchised business owners

who make all their own employment decisions and are responsible for their own

content and policies.

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

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