Chef de Partie — Elite Fine-Dining, NYC Club

Maxime's; New York (NY); On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

Medical & dental

Vision & life insurance

Paid time off

401k with company match

Commuter benefits

Staff meals

Uniform & dry cleaning

Refer-a-Friend bonus

Staff discounts

Job summary

Maxime’s, a private member’s club on the Upper East Side, seeks a Chef de Partie to join a world-class culinary brigade across four restaurants in Manhattan. You will work at the highest level of cuisine within a fast-paced, prestigious setting.

You’ll be part of an established team delivering exceptional experiences with career progression, premium benefits, and unique exposure in New York City’s private club scene.

Qualifications

• Proven experience as a Chef de Partie in fine dining, Michelin, or luxury hospitality.
• Strong culinary techniques with a passion for quality and precision.
• Ability to thrive in a fast-paced kitchen environment.

Responsibilities

• Work as part of an established culinary team delivering exceptional experiences daily.
• Contribute to maintaining high standards of plating and kitchen organization.

Skills

Fine dining

Michelin/luxury hospitality

Team player

Fast-paced kitchen

Education

Culinary education

Job description

Maxime’s, a private member’s club on the Upper East Side, seeks a Chef de Partie to join a world-class culinary brigade across four restaurants in Manhattan. You will work at the highest level of cuisine within a fast-paced, prestigious setting.

You’ll be part of an established team delivering exceptional experiences with career progression, premium benefits, and unique exposure in New York City’s private club scene.