Chef de Cuisine — Luxury Dining Leader | Flexible Hours

Sunrise Senior Living; Virginia; Vor Ort; USD 61.000 - 77.000; Vollzeit

Benefits dieser Stelle

Medical, Dental, Vision, Life, and Dis

Disability Plans

Retirement Savings Plans

Employee Assistance / Discount Program

Paid time off (PTO), sick time, and-

MyFlexPay – pay within hours of ashift

Tuition Reimbursement

Zusammenfassung

Sunrise Senior Living is seeking a Chef de Cuisine to lead the daily operations of a recognized culinary venue within our luxury senior living community. This hands-on leader will oversee staff, menu execution, resident experience, and cost controls to deliver outstanding dining experiences.

The role emphasizes high-quality food production, safety compliance, and collaboration with Front of House and community leadership to enhance resident satisfaction.

Qualifikationen

• Culinary degree or equivalent progressive culinary leadership experience.
• ServSafe Manager or equivalent food protection certification required.
• Experience managing labor, food costs, budgets, inventory, scheduling, and team performance.
• Strong knowledge of menu development, food production, purchasing, food safety, and culinary operations.
• Fine dining, luxury hotel, resort, Michelin-recognized restaurant, or high-end club experience preferred.
• Ability to work flexible hours, including evenings, weekends, and holidays.

Aufgaben

• Lead and supervise culinary team members, including staffing, scheduling, training, coaching, performance management, and employee development.
• Manage daily culinary operations, production, service execution, menus, recipes, purchasing, and inventory.
• Develop and monitor labor utilization, food costs, operating budgets, productivity, waste reduction, and financial performance.
• Create exceptional dining experiences through high-quality food, personalized service, resident engagement, and brand standards.
• Ensure compliance with food safety, sanitation, allergen management, therapeutic diets, and regulatory requirements.
• Partner with Front of House and community leadership to resolve service issues and continuously improve the resident experience.
• Maintain inspection-ready kitchens and accurate production, temperature, inventory, training, and audit documentation.
• Support events, special dining experiences, and culinary programming.

Kenntnisse

Culinary leadership

Budget & labor management

Menu development

Food safety

Team management

Ausbildung

Culinary degree

Apprenticeship/certification

Jobbeschreibung

Sunrise Senior Living is seeking a Chef de Cuisine to lead the daily operations of a recognized culinary venue within our luxury senior living community. This hands-on leader will oversee staff, menu execution, resident experience, and cost controls to deliver outstanding dining experiences.

The role emphasizes high-quality food production, safety compliance, and collaboration with Front of House and community leadership to enhance resident satisfaction.