CHEF DE CUISINE

Restaurant Associates; Bristow (VA); On-site; USD 80,000 - 86,000; Full time

Job summary

A leading catering provider in the food service industry seeks a Chef De Cuisine to join their team in Bristow, VA. The role focuses on culinary excellence and operational effectiveness, supporting growth by managing daily kitchen operations. Ideal candidates will possess a culinary degree and relevant experience in high-volume food service, along with strong leadership skills and a passion for food.

Benefits

Comprehensive Benefit Package

Employee Referral Bonus

Medical

Dental

Vision

Life Insurance

Disability Insurance

Retirement Plan

Paid Time Off

Flexible Spending Accounts (FSAs)

Qualifications

• 2+ years of experience in a high-volume, quality food service establishment.
• Strong passion for great food and hospitality.
• Experience in managing kitchen operations and adhering to health and safety regulations.

Responsibilities

• Design, manage, and deliver an exceptional culinary experience.
• Motivate, train, and develop your team to meet daily goals.
• Oversee day-to-day administrative and operational tasks, including financial management.

Skills

Culinary Passion

Team Leadership

Operational Expertise

Collaborative Spirit

Tech Savvy

Education

Degree from a culinary arts program

Job description

Join to apply for the CHEF DE CUISINE role at Restaurant Associates

2 days ago Be among the first 25 applicants

Join to apply for the CHEF DE CUISINE role at Restaurant Associates

Salary: $80,000-$86,000

Restaurant Associates

Position Title: CHEF DE CUISINE

Reports To: Executive Chef

Salary: $80,000-$86,000

Other Forms of Compensation: Comprehensive Benefit Package

Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards- Best Places to Work, This is R/A !

This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the ‘job search’ in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on ‘referral tracking.’ For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email [e-mail].

Job Summary

To support our growth we’re looking for a Chef De Cuisine to join our awesome team!

The Chef De Cuisine will focus on culinary excellence and the cafe experience for the Food program to support operational excellence. This position reports into the Executive Chef and will leverage their strong hospitality and operational skills to oversee the daily administrative and operational tasks, including financial management and analysis, sanitation and safety.

This role will be based in Bristow, VA.

Why You’ll Love This Role

• ? Unlimited growth opportunities with Compass Group
• ?? Excellent benefits & perks
• ?? A positive, team-focused work environment
  
  

The great things you’ll do:

• Leading with Excellence: Design, manage, and deliver an exceptional culinary experience that goes beyond just food offerings.
• Inspiring Hospitality: Create a culture of service that is warm, friendly, and engaging for every user (partner) who walks through the door.
• Team Leadership: Motivate, train, and develop your team to meet daily goals, ensuring consistent quality and performance.
• Operational Excellence: Oversee day-to-day administrative and operational tasks, including financial management, sanitation, safety, and adherence to health & safety standards.
• Collaborating Across Teams: Work closely with culinary, nutrition, marketing, procurement, and other key stakeholders to maintain high standards and enhance the partner experience.
• Budget & Sustainability: Help manage budgets, ensure sustainability commitments are met, and maintain efficiency without compromising quality.
  
  

What we look for in the perfect candidate:

• Qualifications: Degree from a culinary arts program or comparable experience in a similar role, with 2+ years of experience in a high-volume, quality food service establishment.
• Culinary Passion: Strong passion for great food, hospitality, and providing memorable dining experiences.
• Leadership Skills: Ability to motivate and inspire a team, providing clear communication and constructive feedback.
• Operational Expertise: Experience in managing kitchen operations, including inventory, financials, safety standards, and adhering to health and safety regulations.
• Collaborative Spirit: Ability to work effectively in a fast-paced environment with diverse teams across multiple functions.
• Tech Savvy: Comfortable working with Google Suite and maintaining a positive, proactive attitude under pressure.
• Commitment to Safety: Promote a culture of food and workplace safety, ensuring that all team members are trained and adhere to the highest standards.
  
  

Apply to Restaurant Associates today!

Restaurant Associates is a member of Compass Group USA

Click Here To Learn More About The Compass Story

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Associates At Restaurant Associates Are Offered Many Fantastic Benefits.

• Medical
• Dental
• Vision
• Life Insurance/ AD
• Disability Insurance
• Retirement Plan
• Paid Time Off
• Holiday Time Off (varies by site/state)
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)
• Paid Parental Leave
• Personal Leave
  
  

Applications are accepted on an ongoing basis.

Restaurant Associates maintains a drug-free workplace.

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.

Req ID: 1428423

Restaurant Associates

Nakiiya Nashaya Jones

[[req_classification]]

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Food & Beverages

Referrals increase your chances of interviewing at Restaurant Associates by 2x

Get notified about new Chef jobs in Bristow, VA.

We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.