Chef - AL

Ebenezer; Town of River Falls (WI); On-site; USD 36,000 - 48,000; Full time

Benefits offered by this job

Medical benefits

Dental benefits

Vision benefits

Life insurance

Disability insurance

PTO

Sick time

Tuition reimbursement

Retirement plan

Earned wage access

Job summary

Ebenezer's The Sycamore of River Falls, a growing senior living community, is seeking a full-time cook. You will prepare meals to meet regulations and resident expectations, following standardized recipes and ensuring proper portions and nutritional value.

Responsibilities include assembling meals, maintaining a clean kitchen, adhering to IDDSI standards, supervising when needed, and contributing to a positive dining experience for residents and guests.

Qualifications

• 0 - 1 Year Experience
• Must be 18+ years old
• Food Handlers certification Issued by an ANAB-CFP accredited food sanitation program within 90 Days or

Responsibilities

• Prepare and cook food items to specified temperatures, following standardized recipes to ensure consistent quality, nutritional value, and proper portioning. Weigh and measure ingredients per standardized recipes.
• Assemble meals and bakery items within designated time frames, complete daily preparation tasks accurately, and assist with special events.
• Proper knowledge and preparation of texturized diets utilizing International Dysphagia Diet Standardization (IDDSI) standards.
• Maintain a clean and sanitary work environment by following proper cleaning schedules, using recommended equipment and chemicals, separating clean and dirty areas, and thoroughly scrubbing pots and pans as required.
• Demonstrates the ability to supervise kitchen staff, manage daily operations and customer service in the supervisor’s absence, and effectively communicate resident and guest feedback on meal and service quality.

Job description

Job Overview

The Sycamore of River Falls is a growing, we are a full-service senior living community with 84 apartments including 68 blended independent and assisted living and 16 memory care apartments in a secured neighborhood on first floor. The property has four villa patio twin home units with two bedroom and three bedroom options for active, independent seniors. The apartment building consists of a variety of studios, one-bedroom, one-bedroom plus den, and two-bedroom units. The underground parking garage has 50 parking stalls, maintenance rooms, and residents’ storage area. Managed by Ebenezer. This newer care facility is Located in River Falls, WI

The Chef is responsible for ensuring that meals are prepared and presented in accordance with applicable regulations and senior resident expectations.

Schedule & Hours

80 hours in two weeks, full-time

• Week 1: Tuesday 6-2:30, Wednesday 8-6, Thursday 8-6, Friday 8-6


• Week 2: Tuesday 6-2:30, Thursday 6-2:30, Friday 8-6, Saturday 8-6, Sunday 8-6

Cook Responsibilities

• Prepare and cook food items to specified temperatures, following standardized recipes to ensure consistent quality, nutritional value, and proper portioning. Weigh and measure ingredients per standardized recipes.


• Assemble meals and bakery items within designated time frames, complete daily preparation tasks accurately, and assist with special events.


• Proper knowledge and preparation of texturized diets utilizing International Dysphagia Diet Standardization (IDDSI) standards.


• Maintain a clean and sanitary work environment by following proper cleaning schedules, using recommended equipment and chemicals, separating clean and dirty areas, and thoroughly scrubbing pots and pans as required.


• Demonstrates the ability to supervise kitchen staff, manage daily operations and customer service in the supervisor’s absence, and effectively communicate resident and guest feedback on meal and service quality.

Required Qualifications

• 0 - 1 Year Experience


• Must be 18+ years old


• Food Handlers certification Issued by an ANAB-CFP accredited food sanitation program within 90 Days or

Preferred Qualifications

• Vocational School Technical Training or Associate Degree - Food Service


• 1 - 3 Years Experience


• Working knowledge of basic Microsoft applications


• Food Protection Manager certification Issued by an ANAB-CFP accredited food sanitation program within 90 Days or


• Certified Food Protection Manager certificate (CFPM) Must be issued by the State of Minnesota for locations in the state of MN within 90 Days

Benefit Overview

Ebenezer offers a generous benefits package, including but not limited to medical, dental, vision plans, life insurance, short-term and long-term disability insurance, PTO and Sick and Safe Time, tuition reimbursement, retirement, early access to earned wages, and more! Please follow this link for additional information:http://www.ebenezrcares.org/employee-benefits

Compensation Disclaimer

An individual's pay rate within the posted range may be determined by various factors, including skills, knowledge, relevant education, experience, and market conditions. Additionally, our organization prioritizes pay equity and considers internal team equity when making any offer. Hiring at the maximum of the range is not typical. If your role is eligible for a sign-on bonus, the bonus program that is approved and in place at the time of offer, is what will be honored.

EEO Statement

EEO/Vet/Disabled: All qualified applicants will receive consideration without regard to any lawfully protected status