Cheese Production Generalist (Night/Weekend Premium)

Grande Cheese Company; Fond du Lac (WI); On-site; USD 26,000 - 37,000; Full time

Benefits offered by this job

Low-cost onsite clinics

Free onsite fitness center

Free healthy snacks throughout the щf?

Health and wellness reimbursement 프로그램

Tuition Reimbursement

Job summary

Grande Cheese Company in Fond du Lac, WI is seeking a Conversion Generalist I to prepare, package, and inspect cheese products in a fast-paced environment. You will load cheese onto production lines, perform quality checks, monitor automated equipment, and complete production and regulatory documentation.

Associates will be assigned a department at hire (e.g., dice/shred, aged, vacuum packing, salting, peeling packaging, or tying) and will help maintain sanitation, ensure proper labeling and

Qualifications

• High School or GED preferred.
• Three (3) months or more of related work experience and/or training in a food manufacturing industry strongly preferred.

Responsibilities

• Load cheese onto production lines and perform quality checks.
• Monitor automated equipment and complete accurate production documentation.
• Assist in sanitation, labeling and coding, and identify product or equipment issues.
• Provide cross‑department support as needed (e.g., dice/shred, aged, vacuum packing, salting, peeling packaging, or tying).
• Maintain regulatory documentation and adhere to safety requirements.

Education

High School or GED

Job description

Grande Cheese Company in Fond du Lac, WI is seeking a Conversion Generalist I to prepare, package, and inspect cheese products in a fast-paced environment. You will load cheese onto production lines, perform quality checks, monitor automated equipment, and complete production and regulatory documentation.

Associates will be assigned a department at hire (e.g., dice/shred, aged, vacuum packing, salting, peeling packaging, or tying) and will help maintain sanitation, ensure proper labeling and