Cheba Hut - Closing Shift Leader

Cheba Hut "Toasted" Subs; Little Rock (AR); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Competitive hourly pay

Flexible scheduling

Employee meal discounts

Leadership development opportunities

Advancement opportunities

Job summary

Cheba Hut in Little Rock is seeking a Closing Shift Leader to drive smooth evening operations, motivate the crew, and deliver the Cheba Hut experience. You will open, run, and close shifts, ensuring food safety and quality while leading by example in a fast-paced environment.

You’ll coach team members, maintain staffing, and focus on exceptional guest service. This role offers leadership development, a flexible schedule, and clear opportunities for advancement within the company.

Qualifications

• 18 years or older
• Previous restaurant, hospitality, or leadership experience
• Ability to lead a team in a fast-paced environment
• Strong communication and problem-solving skills
• Reliable transportation (lyft or uber is not reliable transportation)
• Ability to work nights, weekends, and holidays

Responsibilities

• Lead and motivate the team during the shift
• Ensure food quality, safety, and cleanliness standards
• Open, run, and close shifts
• Maintain staffing and deployment throughout the shift
• Monitor prep levels and communicate product needs
• Support inventory, receiving deliveries, and food rotation
• Provide fast, friendly service to guests

Skills

Leadership

Team leadership

Communication

Problem solving

Job description

Benefits:

• Dental insurance
• Employee discounts
• Flexible schedule
• Health insurance
• Training & development
• Vision insurance

Cheba Hut - Closing Shift Leader (4pm-11pm & 4pm-Midnight)

Lead the Crew. Own the Shift. Keep the Vibes High.

At Cheba Hut, we're not just making killer toasted subs—we're building a culture. We're looking for a Shift Leader who can motivate a team, lead by example, deliver legendary guest experiences, and keep operations running smoother than a freshly rolled blunt.

If you're the type of person who thrives in a fast-paced environment, loves developing people, and isn't afraid to jump in wherever needed, we want to meet you.

As a Shift Leader, you'll be responsible for leading the crew during your shift while ensuring every guest receives the full Cheba Hut experience.

Leadership & Team Development

• Lead and motivate Homies through servant leadership
• Coach, train, and develop team members
• Recognize and celebrate great performance
• Hold team members accountable to Cheba Hut standards
• Create a positive, inclusive, and high-energy work environment
• Lead by example every shift

Operations

• Open, run, and close shifts successfully
• Ensure food quality, safety, and cleanliness standards are met
• Complete daily checklists, line checks, and shift responsibilities
• Maintain proper staffing and deployment throughout the shift
• Monitor prep levels and communicate product needs
• Support inventory, receiving deliveries, and food rotation
• Ensure all guests receive fast, friendly service

Guest Experience

• Create memorable interactions with every customer
• Resolve guest concerns professionally
• Support catering, events, and community outreach opportunities
• Help maintain the unique culture and atmosphere that makes Cheba Hut special

Financial Accountability

• Help control labor and food costs
• Minimize waste through proper prep and portioning
• Protect company assets and equipment
• Execute operational standards that drive sales and profitability

What We're Looking For

Required

• 18 years or older
• Previous restaurant, hospitality, or leadership experience
• Ability to lead a team in a fast-paced environment
• Strong communication and problem-solving skills
• Reliable transportation (lyft or uber is not reliable transportation)
• Ability to work nights, weekends, and holidays

Bonus Points If You Have

• Restaurant Shift Lead or Management experience
• Food safety certification
• Experience in training and developing team members
• Passion for building culture and team engagement

Physical Requirements

• Ability to stand for extended periods
• Lift up to 50 pounds
• Frequent bending, reaching, and moving throughout the restaurant
• Comfortable working in a fast-paced kitchen environment

What You'll Get

• Competitive hourly pay
• Leadership development opportunities
• Flexible scheduling
• Employee meal discounts
• Fun, unique work environment
• Opportunities for advancement into Certified Trainer, Assistant General Manager and General Manager roles
• The chance to work with an amazing crew and make a real impact

Who Succeeds at Cheba Hut?

People who:

• Own their responsibilities
• Put the team before themselves
• Communicate clearly and respectfully
• Bring positive energy every day
• Believe that great leadership is about serving others
• Love creating memorable experiences for both guests and coworkers

At Cheba Hut, we believe greatness is achieved through the success of the people you lead. We don't just build sandwiches—we build teams, careers, and communities. This leadership philosophy is reflected throughout Cheba Hut's training and development programs, which emphasize servant leadership, accountability, team development, and creating opportunity for others.