Certified Swing Manager

10985 Malta-Rt 67 McDonald's; Town of Malta (NY); On-site; USD 20,664 - 27,552; Full time

Benefits offered by this job

Flexible schedule

7 days of Paid Time off

Employee Discount

Paid training and career advancement

Uniforms provided

Education programs for career growth

Job summary

Join 10985 Malta-Rt 67 McDonald's as a Swing Manager, where you will oversee shifts ensuring a fast and friendly customer experience. Your responsibilities will include supervising food safety procedures, managing schedules, training new team members, and achieving targets while providing exceptional service. You’ll also have flexible scheduling, opportunities for paid time off, and complimentary training programs to help you grow in your career.

Qualifications

• Demonstrate leadership behaviors to guide the team.
• Work effectively as part of a team.
• Ability to read and write competently.
• Accurately count money and handle transactions.
• Knowledge of operations in the restaurant.
• Possess a valid Food Handlers Certification.
• Understand and enforce all policies and procedures.
• Complete all FRED Training learning modules.
• Attend McDonald's 'Leadership Transitions' class.

Responsibilities

• Supervise food safety and cleanliness procedures.
• Communicate effectively with Crew and Shift Managers.
• Achieve shift targets and departmental goals.
• Monitor safety, security, inventory, and profitability.
• Manage Crew schedules and encourage performance.
• Provide exceptional customer service and food production.
• Train new members on job functions.

Skills

Leadership behaviors

Teamwork

Reading and writing

Money counting

Knowledge of restaurant operations

Food Handlers Certification

Understanding Policies & Procedures

Job description

Job Posting: Swing Manager

McDonald's restaurants are staffed by great people, and right now we’re looking for more of them. In this role, you would oversee shifts every week and make sure customers get a fast, accurate, friendly experience every visit. You would provide leadership to Crew and other Managers during a shift to ensure outstanding Quality, Service and Cleanliness to customers.

DUTIES & RESPONSIBILITIES

• Supervising food safety & cleanliness procedures to ensure the team is meeting McDonald's standards
• Communicating effectively with Crew and Shift Managers to help them prepare to run a great shift
• Achieving targets during their shifts and help departments meet their goals
• Taking action to monitor safety, security, inventory and profitability
• Managing Crew schedules and encouraging high performance during their shift
• Providing exceptional customer service and quality food production
• Training new team members on critical job functions

QUALIFICATIONS

• Demonstrate and reinforce leadership behaviors
• Works as a member of a team
• Ability to Read & Write
• Ability to accurately count money
• Knowledge of all areas in the restaurant
• Food Handlers Certification
• Understands, follows and enforces all Policies & Procedures
• Completed all FRED Training learning modules
• Attend McDonald's 'Leadership Transitions' class

BENEFITS

• Flexible schedule, you must be willing to work weekends and holidays!
• 7 days of Paid Time off
• Employee Discount
• Paid training and career advancement opportunities
• Uniforms provided
• McDonald's can help you grow with our Archways to Opportunity education programs that offer high school completion courses, upfront college tuition assistance and English Language courses.

Compensation: Minimum Wage