Certified Swing Manager

22nd & Lehigh McDonald's

Philadelphia (Philadelphia County)

On-site

USD 42,000 - 52,000

Full time

14 days+

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Benefits offered by this job

Flexible scheduling
Paid sick leave
Tuition reimbursement and/or education
Training and advancement opportunities
Employee discounts
Free meals at work
Medical and dental insurance

Job summary

22nd & Lehigh McDonald's in Philadelphia is seeking a restaurant leader to oversee crew scheduling and daily operations, ensuring a smooth, welcoming guest experience. You will coach crew and managers, uphold McDonald’s standards for food safety and cleanliness, drive safety and profitability, and foster ongoing training and development.

This role offers flexible schedules and opportunities for advancement within a fast-paced team.

Qualifications

  • Passion for helping and serving others (guests and fellow team members);
  • A strong guest service and support focus;
  • The ability to communicate effectively and anticipate guest needs;
  • To provide solutions and make decisions in a fast-paced environment;
  • To be certified through McDonald’s Leadership Transitions Class

Responsibilities

  • Lead the experience: Handle and oversee crew schedules
  • Inspire and Empower: Provide encouraging leadership for crew and managers to provide an outstanding guest experience
  • Understand that teamwork is key: Supervise and lead food safety and cleanliness measures to meet McDonald’s standards
  • Take action first: Take measures around safety, security, inventory, and profitability
  • Never stop learning: Cultivate and encourage training, education, and continued learning within the restaurant
  • Be results-oriented: Drive and expect a high level of performance from the team

Skills

Leadership
Customer service
Communication
Decision making

Job description

The Opportunity:

Flexible scheduling with a side of always feeling valued. A role in your local McDonald’s restaurant offers a job combo that will fit YOU.

Perks and Benefits:
  • Flexible scheduling
  • Paid sick leave
  • Tuition reimbursement and/or educational assistance
  • Training and advancement opportunities
  • Employee discounts
  • Free meals at work
  • Medical and dental insurance*
  • and much, much more!

Full-time, part-time, breakfast, lunch, late nights, weekends- whatever works for you, opportunities are available anytime - we’ve got a job combo specifically for you!

*available to full time employees

Job Responsibilities:
  • Lead the experience: Handle and oversee crew schedules
  • Inspire and Empower: Provide encouraging leadership for crew and managers to provide an outstanding guest experience
  • Understand that teamwork is key: Supervise and lead food safety and cleanliness measures to meet McDonald’s standards
  • Take action first: Take measures around safety, security, inventory, and profitability
  • Never stop learning: Cultivate and encourage training, education, and continued learning within the restaurant
  • Be results-oriented: Drive and expect a high level of performance from the team
Qualifications:
  • Passion for helping and serving others (guests and fellow team members);
  • A strong guest service and support focus;
  • The ability to communicate effectively and anticipate guest needs;
  • To provide solutions and make decisions in a fast-paced environment;
  • To be certified through McDonald’s Leadership Transitions Class

So, what’s your job combo?

We are an equal-opportunity employer and value diversity at our company. We do not discriminate based on race, religion, color, national origin or ancestry, sex, gender, gender expression, sexual orientation, pregnancy, age, marital status, veteran status, physical or mental disability status, genetic information, citizenship or any other class characteristic protected by federal or applicable state law. We will ensure that individuals with disabilities are provided reasonable accommodation(s) to participate in the job application or interview process, perform essential job functions, and receive other benefits and privileges of employment. Please contact the restaurant you are applying to request accommodation(s).

Compensation: To be discussed

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