Certified Meat Cutter & Seafood Specialist

Fresh Market Inc.; Baton Rouge (LA); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Team discount

Early wage access

401K with match

Financial wellness program

Paid time off

Medical insurance

Dental insurance

Vision insurance

Disability insurance

Life insurance

Pet insurance discounts

Daycare discounts

Event tickets discounts

Job summary

The Fresh Market in Baton Rouge, LA is seeking a Meat Cutter to manage, cut, and trim meat and seafood per company standards while assisting with inventory and pricing integrity. This fast-paced role requires attention to detail to deliver an exceptional guest experience.

Responsibilities include maintaining product knowledge, handling a variety of meat products, monitoring case temperatures, and ensuring safety and quality in processing deliveries and stock.

Qualifications

• 2+ years of experience in cutting meat.
• Must be at least 18 years old.

Responsibilities

• Prepare, cut, and trim meat and seafood per standards.
• Assist with inventory, merchandising, and pricing integrity.
• Ensure freshness, quality and safety compliance.

Skills

Meat cutting

Food safety

Job description

The Fresh Market in Baton Rouge, LA is seeking a Meat Cutter to manage, cut, and trim meat and seafood per company standards while assisting with inventory and pricing integrity. This fast-paced role requires attention to detail to deliver an exceptional guest experience.

Responsibilities include maintaining product knowledge, handling a variety of meat products, monitoring case temperatures, and ensuring safety and quality in processing deliveries and stock.