Catering Worker (Student), (Saint Anselm College)

AVI Foodsystems; Manchester (NH); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Competitive compensation

Immense training and growth机会

Family culture and atmosphere

Job summary

AVI Foodsystems is seeking a Student Catering Worker at Saint Anselm College in Manchester, NH to support catered events on campus. This on-call position requires energy, reliability and a customer‑focused approach.

You will deliver foods, set up displays, maintain cleanliness, restock supplies and assist with event breakdown. The role offers training, growth opportunities and a family culture with competitive compensation.

Qualifications

• Able to follow verbal and written instructions.
• Customer-oriented, organized and detail oriented.
• Ability to work a flexible schedule.
• Ability to routinely lift 30 pounds.
• Possess a valid driver's license.
• High standard of personal hygiene.

Responsibilities

• Deliver requested foods and beverages to the event location.
• Set up all foods and beverages in a professional appearance and logical manner, ensuring all condiments and service ware are available as needed.
• Ensure all services are cleaned up at the end of the event or requested pick‑up time.
• Breakdown all products retrieved from catered events.
• Maintain cleanliness of catering areas and ensure routine cleaning and maintenance of catering vehicles.
• Restock all catering supplies and makes note of any items that need to be ordered.
• Other duties as required and assigned.

Skills

Follow instructions

Customer service

Flexible schedule

Lift 30 pounds

Driver's license

Hygiene standards

Team culture

Job description

Catering Worker (Student), (Saint Anselm College)

AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Student Catering Worker at Saint Anselm College in Manchester, NH. This is an On-call position working as needed to help with catered events on campus.

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Duties & Responsibilities:

• Deliver requested foods and beverages to the event location
• Set up all foods and beverages in a professional appearance and logical manner, ensuring all condiments and service ware are available as needed
• Ensure all services are cleaned up at the end of the event or requested pick‑up time
• Breakdown all products retrieved from catered events
• Maintain cleanliness of catering areas and ensure routine cleaning and maintenance of catering vehicles
• Restock all catering supplies and makes note of any items that need to be ordered
• Other duties as required and assigned

Requirements:

• Able to follow verbal and written instructions
• Customer-oriented, organized and detail oriented
• Ability to work a flexible schedule
• Ability to routinely lift 30 pounds
• Possess a valid driver's license
• High standard of personal hygiene
• A family culture and atmosphere
• Competitive compensation
• Immense training and growth opportunities