Catering & Store Operations Manager

Ben & Jerrys CT/RI/NJ; Providence (RI); On-site; USD 49,920 - 54,080; Full time

Benefits offered by this job

Health, vision and dental insurance

Job summary

A leading ice cream company is looking for a Catering Operations Manager in Providence to oversee daily operations, ensure high standards, and lead a team of up to 15 employees. This role requires strong management skills, creativity, and a commitment to customer satisfaction. The ideal candidate will be responsible for training staff, managing budgets, and ensuring smooth execution of events. Competitive benefits and salary range of $49,920-$54,080 are offered.

Qualifications

• Ability to manage up to 15 employees.
• Experience in catering operations or retail management.
• Strong communication skills for handling customer complaints.

Responsibilities

• Manage daily catering operations from our Providence scoop shop.
• Ensure staff training on customer service and operations.
• Oversee catering policies, equipment, and staff presentation.

Skills

Customer service

Team management

Problem solving

Organization

Job description

A leading ice cream company is looking for a Catering Operations Manager in Providence to oversee daily operations, ensure high standards, and lead a team of up to 15 employees. This role requires strong management skills, creativity, and a commitment to customer satisfaction. The ideal candidate will be responsible for training staff, managing budgets, and ensuring smooth execution of events. Competitive benefits and salary range of $49,920-$54,080 are offered.