Catering Specialist-Mountain Brook

Taziki's Mediterranean Cafe

Birmingham (AL)

On-site

USD 16,531 - 20,664

Full time

14 days+
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Benefits offered by this job

Medical, Dental, Vision, and Disability Insurance options
Paid Time Off potential
401k program with employer match
High-Paying Tip Pool
FREE Delicious Meals on every shift
No late nights, no early mornings
Flexible Schedule
Great Environment
Career Path to Ownership
Option to get paid daily

Job summary

Taziki's Mediterranean Cafe in Birmingham, Alabama is seeking a dedicated individual to be a customer service ambassador. Responsibilities include preparing and delivering catering orders, providing exceptional customer service, and ensuring a clean and stocked catering vehicle.

The ideal candidate will be energetic, have reliable transportation, and possess skills in leadership and communication. Flexible working hours are available, making this a great opportunity for those looking to thrive in a fast-paced environment.

Qualifications

  • Must be 21 years of age.
  • Flexible schedule required.
  • Prior food service experience preferred.
  • Must have reliable transportation.
  • Clean driving record is essential.

Responsibilities

  • Act as a Taziki’s Ambassador providing customer service.
  • Prepare and deliver catering orders.
  • Ensure vehicle cleanliness and proper stock.

Skills

Leadership skills
Guest service
Verbal communication skills
Decision-making skills
Problem-solving skills

Job description

Benefits Offered | Wage Information
  • Medical, Dental, Vision, and Disability Insurance options
  • Paid Time Off potential
  • 401k program with employer match
  • High-Paying Tip Pool
  • FREE Delicious Meals on every shift
  • No late nights, no early mornings
  • Flexible Schedule
  • Great Environment
  • Career Path to Ownership
  • The option to get paid daily
Job Summary
  • Be a Taziki’s Ambassador to customers for our service, our menu, our story, and our culture
  • Provide exceptional customer service face-to-face or over the phone
  • Prepare, assemble, and check catering orders
  • Deliver and set up catering orders
  • Ensure the catering vehicle is clean and stocked with supplies
  • Know menu items, packaging, and pricing with the ability to communicate them effectively
  • Understand POS and Advanced Order system
  • Drive safely at all times, abiding by all traffic laws
  • Comply with applicable Health Department standards
Qualifications
  • Must be 21 years of age
  • Flexible schedule
  • Energetic
  • Prior food service experience preferred
  • Must have reliable transportation
  • Leadership, guest service, and verbal communication skills with guests and team members
  • Ability to thrive in a fast-paced environment, balancing multiple tasks and priorities
  • Demonstrate sound decision-making and problem‑solving skills
  • Have and maintain a clean driving record
All Employees Must
  • Understand and abide by all company standards and policies (provided in your handbook)
  • Obtain a Food Manager’s certification shortly after beginning employment
Your Working Conditions / Hours
  • Mornings
  • Afternoons
  • Evenings
  • Weekends & or holidays (depending on events)
Your Physical Requirements
  • Standing
  • Walking
  • Reaching
  • Carrying/Lifting up to 30 pounds
  • Wiping
  • Driving

Taziki’s is an Equal Opportunity Employer.

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