Catering Specialist

Taziki's Mediterranean Cafe; Jeffersonville (IN); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Great Environment

Free Delicious Meals

Flexible schedule

No late nights

Job summary

Taziki's Mediterranean Cafe in Indiana is seeking a Catering Specialist to act as a friendly ambassador for our service, menu, story, and culture. You will provide top-tier guest service in person or by phone, prepare and deliver catering orders, and ensure the vehicle and supplies are ready for every event.

The role requires energy, reliability, and the ability to thrive in a fast-paced environment. Some experience in food service is preferred, with a flexible schedule and opportunities for

Qualifications

• Must be 18 years of age.
• Flexible schedule.
• Energetic and able to thrive in a fast-paced environment.

Responsibilities

• Be a Taziki's Ambassador to guests for our service, our menu, our story, and our culture.
• Provide exceptional guest service face to face or over the phone.
• Prepare, assemble, and check catering orders.
• Deliver and set up catering orders.
• Ensure catering vehicle is clean and stocked with supplies.
• Know menu items, packaging, and pricing with the ability to communicate them effectively.
• Understand POS and Advanced Order system.
• Drive safely at all times; abiding by all traffic laws.
• Comply with applicable Health Department standards.

Skills

Guest service

Communication

Leadership

Problem solving

Job description

Benefits:

• Great Environment


• No late nights, no early mornings


• FREE Delicious Meals


• Base Pay of $xx-$xx plus High-Paying Tip Pool


• Flexible schedule

We get it - you want a flexible job you're excited about, co-workers you enjoy, and work you can be proud of. You can find that at Taziki's. Experience is great, but not required - we can teach you everything you need!

WHAT YOUR TEAMMATES SAY:

"I enjoyed working at Taziki's. I was friends with all of my co-workers so it felt like a family! I had good pay and great hours! I enjoyed learning how to do a lot of things in the kitchen!"\

"It has been by far my favorite job. I love the brand and what Taziki's stands for. The food is all fresh every day, everything is made that morning."\

YOUR ROLE AS A TAZIKI'S CATERING SPECIALIST:

• Be a Taziki's Ambassador to guests for our service, our menu, our story, and our culture


• Provide exceptional guest service face to face or over the phone


• Prepare, assemble, and check catering orders


• Deliver and set up catering orders


• Ensure catering vehicle is clean and stocked with supplies


• Know menu items, packaging, and pricing with the ability to communicate them effectively


• Understand POS and Advanced Order system


• Drive safely at all times; abiding by all traffic laws


• Comply with applicable Health Department standards

THE IDEAL TEAM MEMBER:

• Must be 18 years of age


• Flexible schedule


• Energetic


• Prior food service experience preferred


• Must have reliable transportation


• Leadership, guest service, and verbal communication skills with guests/team members


• Ability to thrive in a fast-paced environment, balancing multiple tasks and priorities


• Demonstrate sound decision-making and problem-solving skills


• Have and maintain a clean driving record

ALL EMPLOYEES MUST:

• Understand and abide by all company standards and policies (provided in your handbook)


• Obtain a Food Manager's certification shortly after beginning employment

YOUR WORKING CONDITIONS/HOURS:

• Mornings


• Afternoons


• Evenings


• Weekends &/or holidays (depending on events)

YOUR PHYSICAL REQUIREMENTS:

(with or without a reasonable accommodation)

• Standing


• Walking


• Reaching


• Carrying/Lifting up to 30 pounds


• Wiping


• Driving

Taziki's is an Equal Opportunity Employer