Catering Specialist

Taziki's Cafe - TMG01, LLC; Indianapolis (IN); On-site; USD 28,000 - 35,000; Part time

Benefits offered by this job

Great Environment!

Flexible Schedule!

FREE Delicious Meals!

Opportunity for advancement

Training & development

Job summary

Taziki's Cafe - TMG01, LLC is looking for a Catering Specialist in Indianapolis, Indiana. The role involves preparing and delivering catering orders, providing exceptional guest service, and maintaining clean vehicle standards. Ideal candidates should be at least 18 years old, possess a valid driver's license, and preferably have food service experience. A flexible schedule is essential. Taziki's offers a supportive work environment with opportunities for advancement and great employee benefits.

Qualifications

• Must be at least 18 years of age.
• Prior food service experience preferred.
• Must have reliable transportation and valid driver's license.

Responsibilities

• Be a Taziki's Ambassador to guests.
• Prepare, assemble, and check catering orders.
• Deliver and set up catering orders.

Skills

Flexible schedule

Guest service

Problem-solving skills

Communication skills

Leadership

Job description

Benefits:

• Great Environment!
• Flexible Schedule!
• No late nights, no early mornings!
• FREE Delicious Meals!
• Company car
• Free uniforms
• Opportunity for advancement
• Training & development

What your teammates say:

"I enjoyed working at Taziki's. I was friends with all of my co-workers so it felt like a family! I had good pay and great hours! I enjoyed learning how to do a lot of things in the kitchen!" "It has been by far my favorite job. I love the brand and what Taziki's stands for. The food is all fresh every day, everything is made that morning."

Your role as a Taziki's Catering Specialist:

• Be a Taziki's Ambassador to guests for our service, our menu, our story, and our culture
• Provide exceptional guest service face to face or over the phone
• Prepare, assemble, and check catering orders
• Deliver and set up catering orders
• Ensure catering vehicle is clean and stocked with supplies
• Know menu items, packaging, and pricing with the ability to communicate them effectively
• Understand POS and Advanced Order system
• Drive safely at all times; abiding by all traffic laws
• Comply with applicable Health Department standards

The ideal team member:

• Must be 18 years of age
• Flexible schedule
• Energetic
• Prior food service experience preferred
• Must have reliable transportation & valid driver's license
• Leadership, guest service, and verbal communication skills with guests/team members
• Ability to thrive in a fast-paced environment, balancing multiple tasks and priorities
• Demonstrate sound decision-making and problem‑solving skills
• Have and maintain a clean driving record

All employees must:

• Understand and abide by all company standards and policies (provided in your handbook)
• Obtain a Food Manager's certification shortly after beginning employment

Your physical requirements:

• With or without a reasonable accommodation
• Standing
• Walking
• Reaching
• Carrying/Lifting up to 30 pounds
• Wiping
• Driving

We get it - you want a flexible job you're excited about, co-workers you enjoy, and work you can be proud of. You can find that at Taziki's. Experience is great, but not required - we can teach you everything you need!

Taziki's is an Equal Opportunity Employer