Catering Services Worker - Fordham Lincoln Center

Aramark; New York (NY); On-site; USD 10,000 - 60,000; Part time

Job summary

An established industry player is seeking a dedicated Catering Services Worker to support event operations. This role involves setting up catering services, transporting food and equipment, and ensuring excellent customer service during events. Ideal candidates will have a background in customer service and catering, with the ability to work independently and adapt to event-based hours. Join a dynamic team that values skill development and commitment to quality service, making a positive impact on both employees and customers alike.

Qualifications

• Previous customer service experience preferred.
• Must complete Food Handling and Alcohol Service training.

Responsibilities

• Set up catering and event service according to requests.
• Transport and deliver catering food and supplies.
• Maintain cleanliness of food service areas during events.

Skills

Customer Service

Event Setup

Food Handling

Ability to Work Independently

Job description

Job Description

The Catering Services Worker supports the event operations team in running successful catering orders and events within the location. The Catering Services Worker supports and carries out event set up, transporting equipment, food, or other supplies to the event location, serving guests during the event, and breaking down/cleaning up after the end of an event.

COMPENSATION: The hourly rate of pay for this position is $16.00- $17.50. This is Aramark's good faith and reasonable estimate of the rate of compensation for this position as of the time of posting.

Job Responsibilities

1. Set up catering and event service according to client/customer requests and banquet event order
2. Transport and deliver catering food and beverage with all vital supplies and equipment
3. Set up chairs, tables, buffet lines and other event equipment as requested in banquet event order
4. Replenish Food and Beverage products during events
5. Maintain appearance and cleanliness of food service areas during events
6. Pick up and clean up food and beverage deliveries after service
7. Break down and clean area after the conclusion of the events and return equipment to accurate storage
8. Provide excellent customer service to all guests
9. Follow safety policies and procedures

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

1. Previous customer service experience preferred
2. Previous catering experience preferred
3. Demonstrate the ability to work independently with limited supervision
4. Must follow the required dress code as assigned
5. Must be available to work event-based hours
6. Must be able to complete Food Handling and Alcohol Service training as required

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).