Catering Sales Manager: Growth, Commission & Events

Compass Group, North America

San Antonio (TX)

On-site

USD 48,000 - 55,000

Full time

14 days+
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Benefits offered by this job

Medical
Dental
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Paid Time Off
Holiday Time Off
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Commuter Benefits
Employee Assistance Program
FSAs
Paid Parental Leave
Personal Leave

Job summary

Culinaire, a member of Compass Group USA, is seeking a Catering Sales Manager in the United States. The role focuses on planning and selling event catering services, coordinating with chefs and operations to meet sales targets set by the Director of Catering.

Responsibilities include managing banquet orders, invoicing, client liaison, and ensuring health and safety standards across events. Travel and weekend availability may be required.

Qualifications

  • Minimum 3 years in a quality establishment or similar setting.
  • Strong customer service mindset and ability to work with multiple departments.
  • Willingness to work weekends as required.
  • Excellent communication and professional presentation.

Responsibilities

  • Organize and distribute banquet event orders.
  • Plan menus with Executive/Sous Chefs.
  • Ensure health and safety regulations are observed.
  • Prepare and distribute invoices and maintain records.
  • Negotiate contracts with customers.
  • Liaise between Culinaire and clients.

Skills

3+ years experience
Interdepartmental coordination
Customer service
Flexible schedule
Professional appearance
Fluent English
Computer proficiency

Job description

Culinaire, a member of Compass Group USA, is seeking a Catering Sales Manager in the United States. The role focuses on planning and selling event catering services, coordinating with chefs and operations to meet sales targets set by the Director of Catering.

Responsibilities include managing banquet orders, invoicing, client liaison, and ensuring health and safety standards across events. Travel and weekend availability may be required.

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