Catering Sales Manager

Compass Group USA

Pittsburgh (Allegheny County)

On-site

USD 65,000 - 90,000

Full time

4 days ago
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Benefits offered by this job

Eligible for Commission
Employee benefits (medical, vision, 退休

Job summary

Culinaire, a Compass Group USA affiliate, seeks a Catering Sales Manager to lead the Catering Department, grow existing business, and secure new clients. You will oversee event setup, service quality, and staff performance to ensure exceptional guest experiences.

You will train associates, coordinate with the chef on menus, and manage labor and food costs for events, while maintaining strong client relationships and ensuring compliance with standards.

Qualifications

  • 4 years in luxury catering operations and sales.
  • Experience across restaurants, hotels, corporate dining, and related food-service ops.
  • Catering experience is required.
  • Knowledge of food trends, quality, sanitation, and food cost controls.
  • Financial, budgeting, and basic accounting skills.
  • Proficient in MS Office (Word, Excel, PowerPoint, Outlook).
  • ServSafe Certification.

Responsibilities

  • Supervise all catering events.
  • Collaborate with client and manage catering coordinator.
  • Oversee event logistics, sanitation, and facility activities.
  • Work with the Chef on menu creation.
  • Train catering staff in service, presentation, and guest service.
  • Track labor and food costs per event.
  • Maintain strong client relationships across levels.
  • Support all foodservice-related activities.
  • Perform other duties as assigned.

Skills

Catering operations
Food service ops experience
Catering experience
Catering trends knowledge
Budgeting/Accounting
MS Office

Tools

MS Office

Job description

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Other Forms of Compensation: Eligible for Commission

CULINAIRE provides upscale food and beverage management services to a very diverse collection of national accounts to include art museums, cultural landmarks, hotels, performing arts centers, restaurants, and special event venues. While our portfolio is diverse, the one constant in every operation that we manage is our total commitment to our associates to put their career path, safety and success as our top priority, as well as to provide sophisticated, delicious food and warm service to our guests.

As the Catering Sales Manager, you will be responsible for overseeing the Catering Department in all duties including Catering Sales maintaining existing business and obtaining new business, training new associates, overseeing event set‑ups, and directing any temporary personnel in addition to their everyday assignments. You will ensure proper service to clients during events, including proper set‑up, cleaning, and breakdown procedures.

Essential Duties and Responsibilities:

  • Supervises all catering events.
  • Works closely with the internal client and has one direct report – catering coordinator
  • Involved in catering events operations, including logistics, quality improvement, sanitation, and all facility-related activities.
  • Works with the Chef in creating menus.
  • Trains catering associates in service techniques, menu presentation, and customer service.
  • Tracks and monitors the labor and food cost for each event.
  • Communicates on various levels to include management, client, customer and associate levels; maintains excellent client relationships.
  • Assists in the responsibility for all foodservice-related activities.
  • Performs other duties as assigned.

Qualifications:

  • 4 years Luxury Catering operations and Sales
  • Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations.
  • Catering experience is required.
  • Some knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation.
  • Financial, budgetary, accounting and computational skills.
  • Proficient computer skills and knowledge of MS Office products, including Word, Excel, PowerPoint, Outlook, and internet.
  • ServSafe Certification.

Culinaire is a member of Compass Group USA

Associates at Culinaire are offered many fantastic benefits.

  • Medical
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Personal Leave

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Applications are accepted on an ongoing basis.

Culinaire maintains a drug‑free workplace.

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