Catering Program Lead for Campus Events

UWMIL University of Wisconsin Milwaukee; Milwaukee (WI); On-site; USD 67,000 - 75,000; Full time

Job summary

The UWMIL University of Wisconsin Milwaukee is seeking a Catering Manager to lead the catering program and enhance client relations. This role includes supervising staff, managing budgets, and ensuring successful event execution across campus.

The ideal candidate will have a Bachelor’s degree in hospitality management or equivalent experience. A minimum of 5 years in foodservice management is required. Compensation ranges from $67,000 to $75,000 annually.

Qualifications

• Bachelor's degree or associate's degree plus 8 years of catering management.
• Minimum of 5 years in foodservice management, preferably catering.
• Valid Driver’s License for operating State vehicles.

Responsibilities

• Provide leadership for UWM Catering and build campus relationships.
• Supervise Catering Coordinators and manage staff development.
• Oversee financial management, budgets, and operational oversight.
• Ensure seamless execution and quality of catered events.

Skills

Food service management

Communication skills

Budget management

Leadership

Education

Bachelor's degree in hospitality management or related field

Tools

POS platforms

Job description

The UWMIL University of Wisconsin Milwaukee is seeking a Catering Manager to lead the catering program and enhance client relations. This role includes supervising staff, managing budgets, and ensuring successful event execution across campus.

The ideal candidate will have a Bachelor’s degree in hospitality management or equivalent experience. A minimum of 5 years in foodservice management is required. Compensation ranges from $67,000 to $75,000 annually.