Catering Prep Chef — Menu & Guest Experience

University of Nebraska-Lincoln

Lincoln (NE)

On-site

USD 22,000 - 31,000

Full time

28 hours ago
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Job summary

The University of Nebraska-Lincoln is seeking a Culinarian to serve as Prep Chef in its catering operation. This position is hands-on in the kitchen and heavily involved in production, with attention to detail and a focus on delivering a positive guest experience.

Responsibilities include assisting with menu additions, station setup/closure, cooking, inventory, cost and waste control, food presentation, quality monitoring, and training staff while delivering excellent dining service.

Qualifications

  • Culinary degree or two years of professional culinary experience in a restaurant (not Quick Service), catering, or university dining.
  • Ability to read, write, weigh, and measure ingredients.
  • Strong communication skills and ability to train others.
  • Food handler’s permit or ability to obtain via safety testing.

Responsibilities

  • Aiding in the creation of menu additions.
  • Setting up and closing down stations; cooking; restocking; recipe/ingredient preparation; inventory; dish machine operation; cleaning.
  • Cost and waste control.
  • Food presentation and quality monitoring.
  • Training and guidance to staff on technique.
  • Providing outstanding customer service to dining guests.

Skills

Reading & measurement
Effective communication
Staff training
Cost & waste control

Education

Culinary degree or 2+ years culinary experience

Tools

CBOARD
Lean Path
Transact
Microsoft Office

Job description

The University of Nebraska-Lincoln is seeking a Culinarian to serve as Prep Chef in its catering operation. This position is hands-on in the kitchen and heavily involved in production, with attention to detail and a focus on delivering a positive guest experience.

Responsibilities include assisting with menu additions, station setup/closure, cooking, inventory, cost and waste control, food presentation, quality monitoring, and training staff while delivering excellent dining service.

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