Catering Operations Supervisor

Aramark Correctional Services; Harrisonburg (VA); On-site; USD 28,000 - 40,000; Full time

Job summary

Aramark Correctional Services supervision role seeks to oversee the food service operation, providing training and management to ensure food is prepared and served in the correct quantities. The position emphasizes safety, quality, and adherence to department procedures within a correctional setting.

Responsibilities include directing daily activities, maintaining schedules and inventories, and supervising staff to promote efficiency, morale, and teamwork while ensuring cost-effective program

Qualifications

• Must read, write, and understand verbal instructions.
• Must complete a sanitation course either before or during the first year as a lead.
• Ability to perform basic arithmetic.
• Maintain emotional control under stress.
• Ability to resolve interpersonal situations.
• Strong organizational skills.

Responsibilities

• Produce and maintain work schedules and may prepare production records.
• Direct daily activities.
• Maintains food production that ensures the safety and quality of food according to policies, procedures, and department requirements.
• Ensure that food items are stored in a safe, organized, and hazard-free environment.
• Maintain all serving schedules; ensure that all food items are served per menu specifications in a safe and appropriate manner according to departmental policies and procedures.
• Maintain a sanitary department following health and safety codes and regulations.
• Maintain accurate inventory on a weekly basis according to departmental policies and procedures.
• May prepare orders as needed per vendor to ensure accurate production for location.
• Must be knowledgeable in operating an efficient cost effective program.
• Supervise and evaluate employees; counsel; promote employee growth, efficiency, morale, and teamwork.

Skills

Verbal instructions

Sanitation training

Basic arithmetic

Emotional control

Interpersonal resolution

Organizational skills

Education

High School Diploma/GED

Job description

Aramark Correctional Services supervision role seeks to oversee the food service operation, providing training and management to ensure food is prepared and served in the correct quantities. The position emphasizes safety, quality, and adherence to department procedures within a correctional setting.

Responsibilities include directing daily activities, maintaining schedules and inventories, and supervising staff to promote efficiency, morale, and teamwork while ensuring cost-effective program