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Eurest USA is seeking a Catering Operations Manager in Seattle, WA, to oversee all catering operations, ensure exceptional service during events, and manage a team of catering associates. The ideal candidate has a passion for food and proven experience in food service management, with opportunities for professional growth within a supportive team environment.
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Eurest
Position Title: CATERING OPERATIONS MANAGER - SEATTLE, WA
Pay Grade: 11
Reports To: General Manager
Salary: $85000-$90000 / year
Other Forms of Compensation: Bonus Eligible
As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.
Our company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention we work with exciting companies and at interesting locations? Come grow your career with Eurest.
Job Summary
Join the Compass One Team and Grow with Us
At Compass One we embrace phenomenal people leaders with a passion for food, excellence and customer obsession. We strive to build a work environment that will allow you to be challenged, impactful, and valued for your expertise. We are committed to providing learning pathways and personal growth while encouraging a culture that supports and inspires each other. Diversity and inclusion are essential to our company culture, and top talent is the core of our success.
We offer unique opportunities for personal and professional growth, a competitive benefits package, and a fun and inclusive work environment where people feel valued.
If you aspire for growth and culinary excellence, come join our team!
What We Are Known For
We are known for delivering unique, globally inspired dishes that excite the palate and create memorable dining experiences for our customers. We focus on localism to celebrate regional flavors, support local farmers and suppliers, and create a more sustainable and community-driven dining experience for customers.
As a Catering Manager, you will be responsible for managing the Catering Department in all duties including training new associates, overseeing event set-ups, and directing any temporary personnel in addition to their everyday assignments. You will ensure proper service to clients during events, including proper set-up, cleaning, and breakdown procedures.
Essential Duties and Responsibilities:
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