Catering Operations Manager

Compass Group USA

Atlanta (GA)

On-site

USD 65,000 - 90,000

Full time

14 days+

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Benefits offered by this job

Medical

Vision

Life Insurance/ AD

Disability Insurance

Retirement Plan

Paid Time Off

Holiday Time Off (varies by site/state

Personal Leave

Associate Shopping Program

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Employee Assistance Program

Flexible Spending Accounts (FSAs)

Job summary

Wolfgang Puck Catering operations manager role at the Georgia Aquarium partners closely with Compass Group USA to deliver on-site event logistics, labor planning, and cross‑team coordination across culinary, facilities, sales, and event teams.

The position emphasizes hands-on leadership before, during, and after events, overseeing staffing, vendors, transportation, and timelines to ensure a smooth guest experience and exceptional event execution.

Qualifications

Background in event logistics, banquet operations, or catering management.
Experience coordinating on-site and off-premise events.
Familiarity with labor planning and staffing workflows.

Responsibilities

Plan and execute event logistics for on-site Aquarium events and off-premise events
Oversee staffing, labor planning, and on-site staffing coordination
Coordinate operational details across culinary, facilities, sales, and event teams
Manage vendors, rentals, equipment, and transportation logistics for varied event locations
Ensure compliance with safety, service, and operational standards across all event settings
Support event timelines, floor plans, and production needs from setup through breakdown
Contribute to process improvements that enhance operational efficiency and guest experience

Skills

Event logistics

Banquet operations

Catering management

Labor planning

Staffing coordination

Cross-functional collaboration

Communication

Job description

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Where Passion Meets Purpose - and Careers Come Alive

At Wolfgang Puck Catering, great careers are crafted the same way great food is — with passion, intention, and the right people around you. We hire for curiosity, spirit, and heart, and we invest in everything you bring to the table. Through mentorship, real development, and a clear path to leadership, we're committed to your journey — not just your job title.Come be part of something that challenges and champions you in equal measure.

\"I can have the best food, but if we don't have good people, it won't get you very far.\" — Wolfgang Puck

Success on our team starts with our culture:

We have Wolfgang’s PASSION for our business, our product, and our people / guests / clients.
A FLEXIBLE MINDSET is key; we are strategic business partners who wear multiple hats.
Our services require a CONCIERGE mentality, a bias to action with humble hospitality.
We are out-of-the-box PROBLEM SOLVERS, who look around corners so our clients and guests don’t have to.
We curate company and partner resources to bring our client’s vision to life. We seek to cultivate the next generation of talent, purveyors and partnerships.
We bring an entrepreneurial approach to deliver results for our clients (you might call this scrappy).
Collaboration and openness to innovative business tools, new ways of thinking and ability to partner across departments are essential to create optimal business solutions.

\"I can have the best food, but if we don't have good people, it won't get you very far.\"

Job Summary

The Catering Operations Manager supports the successful delivery of events hosted on‑site at the Georgia Aquarium as well as select off‑premise locations. This role partners closely with Wolfgang Puck Catering and internal Aquarium teams to lead event logistics, labor planning, and operational coordination across a wide range of event formats.

With a primary focus on logistics and operational execution, this position provides hands‑on leadership before, during, and after events, ensuring teams, resources, and timelines stay aligned. The Catering Operations Manager brings a collaborative mindset, strong event knowledge, and a solutions‑oriented approach to both Aquarium‑based and off‑site events.

Key Responsibilities

Plan and execute event logistics for on‑site Aquarium events and off‑premise events
Oversee staffing, labor planning, and on‑site staffing coordination
Coordinate operational details across culinary, facilities, sales, and event teams
Manage vendors, rentals, equipment, and transportation logistics for varied event locations
Ensure compliance with safety, service, and operational standards across all event settings
Support event timelines, floor plans, and production needs from setup through breakdown
Contribute to process improvements that enhance operational efficiency and guest experience

What We’re Looking For

Background inevent logistics, banquet operations, or catering management
Experience supporting both on‑site and off‑premise events
Familiarity with labor planning, staffing coordination, and operational workflows
Organized and adaptable, with the ability to manage multiple events or priorities
Clear communicator who collaborates effectively across departments and partners
Strong understanding of event flow, logistics, and operational execution

Wolfgang Puck Catering is a member of Compass Group USA

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Associates at Wolfgang Puck Catering are offered many fantastic benefits.