Catering Manager — Lead Events & Menu Quality

Eurest USA

Berkeley (MO)

On-site

USD 70,000 - 75,000

Full time

2 days ago
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Benefits offered by this job

Medical
Dental
Vision
Life Insurance
Disability Insurance
Retirement Plan
Paid Time Off
Holiday Time Off
Commuter Benefits
FSAs
Parental Leave
Assistance Program

Job summary

Eurest USA in Berkeley, CA is seeking a Catering Manager to lead the Catering Department, oversee events, train staff, and ensure top‑notch service from setup to breakdown.

The role requires at least 2 years in food service with at least 1 year in management, catering experience, and strong skills in budgeting, reporting, and client relations.

Salary ranges from $70,000 to $75,000 per year with benefits; ServSafe certification preferred.

Qualifications

  • 2 years of food service experience, including 1 year in a management role.
  • Experience with catering for events and corporate dining.
  • Knowledge of food cost controls, sanitation, and presentation.
  • Proficient in MS Office (Word, Excel, PowerPoint, Outlook).
  • ServSafe Certification is required.

Responsibilities

  • Supervises all catering events.
  • Oversees event setup and breakdown procedures.
  • Trains catering staff in service techniques.
  • Manages labor and food cost for each event.
  • Maintains client relationships with management and staff.
  • Collaborates with Chef to create menus.
  • Ensures sanitation and quality across events.
  • Performs other duties as assigned.

Skills

Catering management
Event supervision
Budgeting
Customer relations
Sanitation standards

Education

ServSafe Certification

Tools

MS Office

Job description

Eurest USA in Berkeley, CA is seeking a Catering Manager to lead the Catering Department, oversee events, train staff, and ensure top‑notch service from setup to breakdown.

The role requires at least 2 years in food service with at least 1 year in management, catering experience, and strong skills in budgeting, reporting, and client relations.

Salary ranges from $70,000 to $75,000 per year with benefits; ServSafe certification preferred.

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