Catering Lead - Create Memorable Events & Great Service

panerabread

Miry Brook (CT)

On-site

USD 23,000 - 28,000

Full time

4 days ago
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Benefits offered by this job

Competitive pay & tips
Free on-shift meals
Flexible scheduling
Paid time off (vacation/sick/holidays)
Insurance & 401(k) with match
Career advancement
Tuition discounts
Team member program

Job summary

Panera is seeking a Catering Lead in Danbury, CT to manage catering orders, ensure timely delivery, and provide exceptional guest service. You will plan events with familiar Panera dishes, respond to inquiries, and guarantee hassle-free hosting with accurate, craveable food delivered promptly.

The role emphasizes health and safety, teamwork, and a culture of warmth and growth. Flexibility with hours, including nights and weekends, is required.

Qualifications

  • Minimum age: 18 years.
  • Food Handler's Card or basic food safety training as required by law.
  • Own vehicle for delivering orders and an acceptable driving record.
  • Ability to lift, carry, push, or pull objects 25-50 pounds.
  • Ability to stand and walk for up to 3 hours.
  • Clear communication in loud environments.

Responsibilities

  • Manage and produce catering orders for guests.
  • Provide warm, friendly service with proactive follow-ups.
  • Assist with delivering orders to events.
  • Follow health and food safety standards.
  • Maintain Panera's standards for food quality.
  • Market Panera Catering to local businesses, schools and events.
  • Support Managers and Team Members as needed.
  • Contribute to a culture of warmth and trust.

Skills

Communication
Driving
Time management
Organization
Customer service

Job description

Panera is seeking a Catering Lead in Danbury, CT to manage catering orders, ensure timely delivery, and provide exceptional guest service. You will plan events with familiar Panera dishes, respond to inquiries, and guarantee hassle-free hosting with accurate, craveable food delivered promptly.

The role emphasizes health and safety, teamwork, and a culture of warmth and growth. Flexibility with hours, including nights and weekends, is required.

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