Catering Lead: Create Memorable Event Experiences

panerabread

Inverness (FL)

On-site

USD 38,000 - 52,000

Full time

5 days ago
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Benefits offered by this job

Competitive pay
Team tips
Free meals
Flexible scheduling
Paid time off
Medical benefits
Tuition discounts
Career growth
401(k)

Job summary

Panera Bread Inverness, FL is seeking a Catering Lead who will plan and manage catering orders, coordinate with guests, and ensure timely, accurate delivery of craveable Panera dishes for events. You will respond to inquiries, build guest relationships, and uphold Panera's service standards in a fast-paced environment.

This role emphasizes teamwork, strong communication, and a self-motivated approach to growing catering with local businesses, schools, and community events.

Qualifications

  • Must be 18 years or older.
  • Food safety training completed (Food Handler's Card) as required by law.
  • Excellent communication and people skills with multitasking ability.
  • Own vehicle for delivering orders and a valid driving record.
  • Flexible hours, including nights and weekends.
  • Ability to lift 25–50 pounds and stand/walk up to 3 hours.

Responsibilities

  • Manage and produce catering orders for guests.
  • Provide warm, friendly service with proactive follow-ups.
  • Assist with delivering orders to events.
  • Adhere to health and food safety standards.
  • Promote Panera Catering to local businesses, schools and events.
  • Support Managers and Team Members as needed.
  • Help build Panera's culture of warmth and trust.

Skills

People skills
Communication
Time management
Self-motivated

Education

Food Handler's Card

Job description

Panera Bread Inverness, FL is seeking a Catering Lead who will plan and manage catering orders, coordinate with guests, and ensure timely, accurate delivery of craveable Panera dishes for events. You will respond to inquiries, build guest relationships, and uphold Panera's service standards in a fast-paced environment.

This role emphasizes teamwork, strong communication, and a self-motivated approach to growing catering with local businesses, schools, and community events.

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